High‐Density Lipoprotein‐Specific Phospholipid Efflux (HDL‐SPE) Assay in Mice
The recent study by Martínez-Beamonte et al. provides new insights into how extra virgin olive oil enriched in bioactive compounds may exert anti-atherogenic effects, by improving high-density lipoprotein (HDL) function, as determined by the high-density lipoprotein-specific phospholipid efflux (HDL-SPE) assay in Apoe-deficient mice. We would like to highlight two points. First, the HDL-SPE assay was validated in human samples, but there is only limited data on how it performs in mice. Second, the role of ApoE in ApoA-I-containing HDL may differ substantially between mice and humans. The finding by Martínez-Beamonte et al. is quite intriguing, but it will be important to extend their findings in mice to human subjects.
Authors
- Masato Hamasaki (ORCID: https://orcid.org/0000-0001-6292-1452)
- Edward B. Neufeld (ORCID: https://orcid.org/0000-0002-1248-6613)
- Masaki Satō (ORCID: https://orcid.org/0000-0003-1277-7645)
- Kazuhiko Kotani (ORCID: https://orcid.org/0000-0001-8119-633X)
- Alan T. Remaley
Institutions
- Jichi Medical University (JP)
- National Heart, Lung, and Blood Institute (US)
- Eiken Chemical (Japan) (JP)
Publication Details
- Journal
- Molecular Nutrition & Food Research
- Published
- 2026-05-01
- DOI
- https://doi.org/10.1002/mnfr.70492
- Primary Topic
- Edible Oils Quality and Analysis
- Type
- article
- Field-Weighted Citation Impact
- 0.00