Effect of feeding increasing concentrations of rumen-protected carbohydrate on the growth performance and blood and plasma metabolites of receiving feedlot heifers

Abstract The objective of this experiment was to evaluate the inclusion of a rumen-protected carbohydrate (RPC) on growth performance and plasma metabolites in growing beef heifers. Crossbred heifers (n = 135; 136 ± 14 kg) were used in a 63-d experiment. Heifers were blocked by initial body weight (BW), placed into 15 pens (9 heifers/pen), and assigned randomly to one of three treatments 0, 0.5, and 1.0% of RPC. Animals were fed 82.3% of a basal diet (38.8% corn silage, 41.5% dry rolled corn, 2% mineral-vitamin premix on a dry matter basis) and 17.7% supplement. The non-processed supplement or RPC supplement composition (DM basis) were 58.1% soybean meal, 38.9% soluble carbohydrates, 2% urea, and 1% mineral salt. The non-processed supplement or RPC supplement consisted of the same ingredients, differing in the processing of the carbohydrate (i.e., protected or not from ruminal degradation). For the 0, 0.5, and 1% RPC treatments, the ratio of supplement to RPC was 1:0, 1:1, and 0:1, respectively. Body weight was measured on d 0, 21, 42, and 63. Pen dry matter intake (DMI) was measured weekly from d 7 to 63. Back fat on the 12th rib (BF) was measured at d -21 and 63. Blood samples were taken on d -21, 21, 42, and 63 from jugular vein prior morning feeding and analyzed for blood glucose concentration and plasma insulin, urea, and non-esterified fatty acids (NEFA) concentrations. Data were analyzed as a randomized complete block design with repeated measures using a mixed model of SAS (9.4). Treatment × day interaction (P ≤ 0.02) was observed for DMI, ADG, and G: F. Heifers on treatment RPC0.5 had the least DMI (P < 0.05) and the greatest G: F (P < 0.05). No differences (P ≥ 0.34) were observed in the concentrations of blood glucose, plasma insulin, plasma NEFA, plasma urea, or BF on d 63. Feeding 8.85% of RPC (treatment RPC0.5) improved G: F through lesser DMI without altering ADG, blood, or plasma metabolites.

Authors

Institutions

Publication Details

Journal
Translational Animal Science
Published
2026-05-01
DOI
https://doi.org/10.1093/tas/txag056
Primary Topic
Ruminant Nutrition and Digestive Physiology
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Effect of feeding increasing concentrations of rumen-protected carbohydrate on the growth performance and blood and plasma metabolites of receiving feedlot heifers

Alejandro Enrique Relling, Nicolas DiLorenzo, J P Russi
Translational Animal Science
Ruminant Nutrition and Digestive Physiology
article

Effect of feeding increasing concentrations of rumen-protected carbohydrate on the growth performance and blood and plasma metabolites of receiving feedlot heifers

Alejandro Enrique Relling, Nicolas DiLorenzo, J P Russi
article en

Abstract

Abstract The objective of this experiment was to evaluate the inclusion of a rumen-protected carbohydrate (RPC) on growth performance and plasma metabolites in growing beef heifers. Crossbred heifers (n = 135; 136 ± 14 kg) were used in a 63-d experiment. Heifers were blocked by initial body weight (BW), placed into 15 pens (9 heifers/pen), and assigned randomly to one of three treatments 0, 0.5, and 1.0% of RPC. Animals were fed 82.3% of a basal diet (38.8% corn silage, 41.5% dry rolled corn, 2% mineral-vitamin premix on a dry matter basis) and 17.7% supplement. The non-processed supplement or RPC supplement composition (DM basis) were 58.1% soybean meal, 38.9% soluble carbohydrates, 2% urea, and 1% mineral salt. The non-processed supplement or RPC supplement consisted of the same ingredients, differing in the processing of the carbohydrate (i.e., protected or not from ruminal degradation). For the 0, 0.5, and 1% RPC treatments, the ratio of supplement to RPC was 1:0, 1:1, and 0:1, respectively. Body weight was measured on d 0, 21, 42, and 63. Pen dry matter intake (DMI) was measured weekly from d 7 to 63. Back fat on the 12th rib (BF) was measured at d -21 and 63. Blood samples were taken on d -21, 21, 42, and 63 from jugular vein prior morning feeding and analyzed for blood glucose concentration and plasma insulin, urea, and non-esterified fatty acids (NEFA) concentrations. Data were analyzed as a randomized complete block design with repeated measures using a mixed model of SAS (9.4). Treatment × day interaction (P ≤ 0.02) was observed for DMI, ADG, and G: F. Heifers on treatment RPC0.5 had the least DMI (P < 0.05) and the greatest G: F (P < 0.05). No differences (P ≥ 0.34) were observed in the concentrations of blood glucose, plasma insulin, plasma NEFA, plasma urea, or BF on d 63. Feeding 8.85% of RPC (treatment RPC0.5) improved G: F through lesser DMI without altering ADG, blood, or plasma metabolites.

Translational Animal Science
Ave Maria University (US), Centro de Astrofísica da Universidade do Porto (PT), The Ohio State University (US)
Openalex Percentile: Top 6%
Ruminant Nutrition and Digestive Physiology
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.