Probiotic Supplementation and Its PotentialBenefits in Type 2 Diabetes: A Meta-Analysis

Aims: This meta-analysis aims to evaluate the efficacy and safety of probiotic supplementation as an adjunct to standard therapy in patients with type 2 diabetes (T2D), with a focus on its effects on plasma glucose, HbA1c, and insulin levels. Methods: Specific keywords such as “Type 2 Diabetes”, “Probiotics”, and “Blood Sugar” were employed to identify relevant clinical and randomized controlled trials. A comprehensive search of PubMed, Scopus, and Web of Science, conducted between September 2010 and October 2024, retrieved 48 studies, of which only 9 met the predefined inclusion criteria. Studies were excluded if they did not involve patients with T2D, failed to specify the probiotic strains used, lacked a placebo-controlled arm, were not written in English, were not freely accessible, or did not report outcomes of interest. Discussion and conclusion: This meta-analysis included a total of 649 patients with T2D, who showed a reduction in levels of some clinical indicators at the end of the intervention period. These findings provide evidence supporting the use of probiotic supplementation as an adjunct to standard therapy for the management of this condition

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Journal
Endocrine Metabolic & Immune Disorders - Drug Targets
Published
2026-04-29
DOI
https://doi.org/10.2174/0118715303425888251212053249
Primary Topic
Probiotics and Fermented Foods
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article
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0.00
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article

Probiotic Supplementation and Its PotentialBenefits in Type 2 Diabetes: A Meta-Analysis

Massimo Bilancia, Maria Elena Maggiore, Manuela Mandorino, Loredana Capozzi et al.
Endocrine Metabolic & Immune Disorders - Drug Targets
Probiotics and Fermented Foods
article

Probiotic Supplementation and Its PotentialBenefits in Type 2 Diabetes: A Meta-Analysis

Massimo Bilancia, Maria Elena Maggiore, Manuela Mandorino, Loredana Capozzi, Marica Colella, Stefania Garzone
article en

Abstract

Aims: This meta-analysis aims to evaluate the efficacy and safety of probiotic supplementation as an adjunct to standard therapy in patients with type 2 diabetes (T2D), with a focus on its effects on plasma glucose, HbA1c, and insulin levels. Methods: Specific keywords such as “Type 2 Diabetes”, “Probiotics”, and “Blood Sugar” were employed to identify relevant clinical and randomized controlled trials. A comprehensive search of PubMed, Scopus, and Web of Science, conducted between September 2010 and October 2024, retrieved 48 studies, of which only 9 met the predefined inclusion criteria. Studies were excluded if they did not involve patients with T2D, failed to specify the probiotic strains used, lacked a placebo-controlled arm, were not written in English, were not freely accessible, or did not report outcomes of interest. Discussion and conclusion: This meta-analysis included a total of 649 patients with T2D, who showed a reduction in levels of some clinical indicators at the end of the intervention period. These findings provide evidence supporting the use of probiotic supplementation as an adjunct to standard therapy for the management of this condition

Endocrine Metabolic & Immune Disorders - Drug TargetsVol. 26
University of Bari Aldo Moro (IT)
Openalex Percentile: Top 7%
Probiotics and Fermented Foods
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Probiotic Supplementation and Its PotentialBenefits in Type 2 Diabetes: A Meta-Analysis — Massimo Bilancia, Maria Elena Maggiore, et al. · Endocrine Metabolic & Immune Disorders - Drug Targets (2026) | TGRS Research Map | TGRS