An underutilized genetic component in the regulation of soybean seed weight
has not been fully utilized in modern soybean breeding. These findings elucidate the genetic components and their possible interaction in determining seed weight and highlight the potential for enhancing yield in soybean.
Authors
- Delin Li (ORCID: https://orcid.org/0000-0002-3689-3790)
- 刘章雄
- Wenchao Yin (ORCID: https://orcid.org/0000-0002-2710-4913)
- Tianli Ge
- YJ Li
- H Steve Zhang
- Lei Yang
- Li-Juan Qiu
- Yongzhe Gu
- Huawei Gao
- Chaosen Zhao
- Zihao Zheng
- Hongning Tong
- Zhihui Shan
- Yu Tian
Institutions
- National Academy of Agricultural Sciences (IN)
- Iowa State University (US)
- Hainan Provincial Academy of Agricultural Sciences (CN)
- Guangxi Academy of Agricultural Science (CN)
- Chinese Academy of Agricultural Sciences (CN)
- Oil Crops Research Institute (CN)
- Institute of Crop Sciences (CN)
- Jiangxi Academy of Agricultural Sciences (CN)
Publication Details
- Journal
- Nature Communications
- Published
- 2026-04-30
- DOI
- https://doi.org/10.1038/s41467-026-72438-0
- Primary Topic
- Soybean genetics and cultivation
- Type
- article
- Field-Weighted Citation Impact
- 0.00