The Role of Probiotics in the Prevention and Complementary Treatment of Colorectal Cancer. Part 2

Building upon the microbiological foundations established in Part 1, this article evaluates the therapeutic potential of probiotics as adjuncts in the prevention and clinical management of col-orectal cancer (CRC). We detail the specific mechanisms through which beneficial strains—primarily from the Lactobacillus and Bifidobacterium genera—modulate the immune re-sponse, strengthen the intestinal barrier, and produce anti-cancer metabolites such as butyrate. The paper further contrasts the role of pathogenic bacteria, like Fusobacterium nucleatum, with the protective effects of next-generation probiotics. Additionally, we explore a holistic naturopathic framework, integrating dietary modifications and targeted supplementation to mitigate the side effects of conventional treatments like chemotherapy. Ultimately, this review advocates for an integrative oncological approach to improve clinical outcomes and enhance the quality of life for CRC patients.

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Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2026-04-30
DOI
https://doi.org/10.5281/zenodo.19917083
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
0.00
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article

The Role of Probiotics in the Prevention and Complementary Treatment of Colorectal Cancer. Part 2

Teresa Margarida Alves, Henrique De Magalhães Pereira
Zenodo (CERN European Organization for Nuclear Research)
Probiotics and Fermented Foods
article

The Role of Probiotics in the Prevention and Complementary Treatment of Colorectal Cancer. Part 2

Teresa Margarida Alves, Henrique De Magalhães Pereira
article en

Abstract

Building upon the microbiological foundations established in Part 1, this article evaluates the therapeutic potential of probiotics as adjuncts in the prevention and clinical management of col-orectal cancer (CRC). We detail the specific mechanisms through which beneficial strains—primarily from the Lactobacillus and Bifidobacterium genera—modulate the immune re-sponse, strengthen the intestinal barrier, and produce anti-cancer metabolites such as butyrate. The paper further contrasts the role of pathogenic bacteria, like Fusobacterium nucleatum, with the protective effects of next-generation probiotics. Additionally, we explore a holistic naturopathic framework, integrating dietary modifications and targeted supplementation to mitigate the side effects of conventional treatments like chemotherapy. Ultimately, this review advocates for an integrative oncological approach to improve clinical outcomes and enhance the quality of life for CRC patients.

Zenodo (CERN European Organization for Nuclear Research)
IS practice (BE)
Good health and well-being
Openalex Percentile: Top 6%
Probiotics and Fermented Foods
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