Structural investigation of polysaccharides extracted from four Bifidobacterium breve strains

Bifidobacterium breve is a common component of the human gut microbiota, particularly in infancy. Its surface-exposed polysaccharides may be important for its purported health-promoting activities and may serve various functions such as immune evasion and modulation, environmental stress protection, or carbohydrate substrate provision for other gut commensals. In the present work, we extracted and analysed polysaccharides from four strains of B. breve. Their chemical structure was established by 2D NMR spectroscopy and methylation analysis. Most analysed strains produced several distinct saccharidic structures, some of which contained common rhamnan substructures. The uncovered complexity and multitude of polysaccharides produced by representatives of a single species of the Bifidobacterium genus illustrates clear strain specificity which may underpin probiotic and other properties of this group of human gut commensals.

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Publication Details

Journal
Carbohydrate Research
Published
2026-04-28
DOI
https://doi.org/10.1016/j.carres.2026.109946
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
0.00

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article

Structural investigation of polysaccharides extracted from four Bifidobacterium breve strains

Irina Sadovskaya, Evgeny Vinogradov, K. Coughlan, Brian McDonnell et al.
Carbohydrate Research
Probiotics and Fermented Foods
article

Structural investigation of polysaccharides extracted from four Bifidobacterium breve strains

Irina Sadovskaya, Evgeny Vinogradov, K. Coughlan, Brian McDonnell, Francesca Bottacini, Douwe van Sinderen
article en

Abstract

Bifidobacterium breve is a common component of the human gut microbiota, particularly in infancy. Its surface-exposed polysaccharides may be important for its purported health-promoting activities and may serve various functions such as immune evasion and modulation, environmental stress protection, or carbohydrate substrate provision for other gut commensals. In the present work, we extracted and analysed polysaccharides from four strains of B. breve. Their chemical structure was established by 2D NMR spectroscopy and methylation analysis. Most analysed strains produced several distinct saccharidic structures, some of which contained common rhamnan substructures. The uncovered complexity and multitude of polysaccharides produced by representatives of a single species of the Bifidobacterium genus illustrates clear strain specificity which may underpin probiotic and other properties of this group of human gut commensals.

Carbohydrate ResearchVol. 566
Université de Lille (FR), University College Cork (IE), Institut Charles Viollette (FR), Munster Technological University (IE), APC Microbiome Institute (IE), National Research Council Canada (CA), Université d'Artois (FR)
Science Foundation Ireland
Life in Land
Openalex Percentile: Top 15%
Probiotics and Fermented Foods
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