Mediating Effect of Anxiety/Depression Between Nomophobia and Disordered Eating Among Lebanese Young Adults: A Cross‐Sectional Study

Background and Aims: Disordered eating is characterized by abnormal eating habits leading to negative health effects. The goal of this study was to assess the mediating effect of depression and anxiety between nomophobia and disordered eating among a sample of Lebanese young adults. Methods: This cross-sectional mediation analysis was conducted between April and July 2024 on 397 participants, utilizing a snowball sampling technique. Current participants recruited future participants through social networks and personal contacts. Data was collected using a self-reported questionnaire that included several scales: Nomophobia questionnaire (NMP-Q) for nomophobia, Eating Attitude Test 7-item (EAT-7) for disordered eating, Generalized Anxiety Disorder 7-item (GAD-7) for generalized anxiety disorder, and Patient Health Questionnaire (PHQ-9) for depression. Results: The mean age was 22.22 ± 3.86 years, and 63.2% were females. The results of the mediation analysis showed that depression (indirect effect: Standardized Beta = 0.03; BootSE = 0.02; Boot CI 0.002; 0.07), but not anxiety (indirect effect: Beta = 0.0004; BootSE = 0.01; Boot CI -0.01; 0.01), partially mediated the association between nomophobia and disordered eating. Higher nomophobia was significantly associated with higher depression, whereas higher depression was significantly associated with more disordered eating. Finally, higher nomophobia was significantly associated with more disordered eating. The proportion mediated was 0.196, meaning that approximately 20% of the total association between nomophobia and disordered eating was accounted for by depressive symptoms. Conclusion: This study revealed a significant positive association between nomophobia and disordered eating, with depression as a mediating factor. Future investigations should dig deeper into understanding the causality of these associations, paving the way for preventive measures as well as effective treatments.

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Publication Details

Journal
Health Science Reports
Published
2026-04-27
DOI
https://doi.org/10.1002/hsr2.72449
Primary Topic
Eating Disorders and Behaviors
Type
article
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0.00
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article

Mediating Effect of Anxiety/Depression Between Nomophobia and Disordered Eating Among Lebanese Young Adults: A Cross‐Sectional Study

Maha Hoteit, Elie Ghadban, Georges Haddad, Elie Kesrewani et al.
Health Science Reports
Eating Disorders and Behaviors
article

Mediating Effect of Anxiety/Depression Between Nomophobia and Disordered Eating Among Lebanese Young Adults: A Cross‐Sectional Study

Maha Hoteit, Elie Ghadban, Georges Haddad, Elie Kesrewani, Sahar Obeid, Souheil Hallit, Feten Fekih‐Romdhane, Joe Al Sarrouh
article en

Abstract

Background and Aims: Disordered eating is characterized by abnormal eating habits leading to negative health effects. The goal of this study was to assess the mediating effect of depression and anxiety between nomophobia and disordered eating among a sample of Lebanese young adults. Methods: This cross-sectional mediation analysis was conducted between April and July 2024 on 397 participants, utilizing a snowball sampling technique. Current participants recruited future participants through social networks and personal contacts. Data was collected using a self-reported questionnaire that included several scales: Nomophobia questionnaire (NMP-Q) for nomophobia, Eating Attitude Test 7-item (EAT-7) for disordered eating, Generalized Anxiety Disorder 7-item (GAD-7) for generalized anxiety disorder, and Patient Health Questionnaire (PHQ-9) for depression. Results: The mean age was 22.22 ± 3.86 years, and 63.2% were females. The results of the mediation analysis showed that depression (indirect effect: Standardized Beta = 0.03; BootSE = 0.02; Boot CI 0.002; 0.07), but not anxiety (indirect effect: Beta = 0.0004; BootSE = 0.01; Boot CI -0.01; 0.01), partially mediated the association between nomophobia and disordered eating. Higher nomophobia was significantly associated with higher depression, whereas higher depression was significantly associated with more disordered eating. Finally, higher nomophobia was significantly associated with more disordered eating. The proportion mediated was 0.196, meaning that approximately 20% of the total association between nomophobia and disordered eating was accounted for by depressive symptoms. Conclusion: This study revealed a significant positive association between nomophobia and disordered eating, with depression as a mediating factor. Future investigations should dig deeper into understanding the causality of these associations, paving the way for preventive measures as well as effective treatments.

Health Science ReportsVol. 9(5)
Applied Science Private University (JO), Lebanese University (LB), University of Nicosia (CY), Holy Spirit University of Kaslik (LB), Ministry of Public Health (LB), Hôpital Razi de La Manouba (TN), Lebanese American University (LB), Tunis El Manar University (TN)
Openalex Percentile: Top 9%
Eating Disorders and Behaviors
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