Microbiota–Gut–Brain Axis Disruption, Neuroinflammation, and Potential Antioxidant-Based Treatments in Metabolic Diseases
Metabolic diseases are strongly associated with chronic systemic inflammation and oxidative stress, which disrupt the microbiota-gut-brain (MGB) axis and promote neuroinflammation. Dysbiosis favors the release of proinflammatory metabolites, reactive oxygen species (ROS), and lipopolysaccharides (LPS), increasing intestinal permeability and triggering systemic immune responses that reach the central nervous system (CNS) through a weakened blood-brain barrier (BBB). This review summarizes current knowledge on the pathophysiological mechanisms linking the MGB axis, metabolic disorders, and neuroinflammation, as well as the therapeutic potential of antioxidants. A literature search was conducted in PubMed, Web of Science, Scopus, and ScienceDirect and included original research articles, reviews, clinical trials, and meta-analyses related to microbiota, neuroinflammation, oxidative stress, and antioxidant interventions. Evidence indicates that dysbiosis exacerbates metabolic dysfunction by activating the nuclear factor kappa B (NF-κB) and NOD-like receptor family pyrin domain containing 3 (NLRP3) inflammasome pathways, while excessive ROS production impairs mitochondrial function, neuronal survival, and cognitive processes. Antioxidant strategies, including polyphenols, omega-3 fatty acids, curcumin, vitamins C and E, and probiotics, can restore microbial diversity, reinforce intestinal and BBB integrity, and modulate oxidative and inflammatory signaling. In conclusion, supplements and bacteria with antioxidant properties show promising therapeutic effects by targeting oxidative stress mechanisms involved in metabolic diseases and their pathological consequences, such as dysbiosis and neuroinflammation.
Authors
- Ana María Balboa-Verduzco
- Alfredo Leonardo Cortés-Algara
- Beatriz Hernández‐Ochoa (ORCID: https://orcid.org/0000-0003-3939-6930)
- S. Gómez-Manzo
- Gabriela Ibáñez-Cervantes (ORCID: https://orcid.org/0000-0002-7969-0942)
- Eleazar Lara‐Padilla (ORCID: https://orcid.org/0000-0002-9973-6362)
- Jazmín Carro-Rodríguez (ORCID: https://orcid.org/0000-0002-3862-4762)
- Heliodoro Moya-Amaya (ORCID: https://orcid.org/0000-0002-8892-9054)
- Iván Ignacio‐Mejía (ORCID: https://orcid.org/0000-0003-3792-4613)
- Verónica Fernández-Sánchez (ORCID: https://orcid.org/0000-0001-9732-2265)
- Noemí Cárdenas‐Rodríguez (ORCID: https://orcid.org/0000-0002-6580-3440)
- Javier Mancilla-Ramı́rez (ORCID: https://orcid.org/0000-0002-9236-8149)
- Blanca Rosalba Pardo-Pacheco
- Cindy Bandala
- Exsal Manuel Albores-Méndez
- Cecilia Adame
- Roberto Medina-Santillán
- Macarena Montoya-Olvera
Institutions
- Secretaria de Salud (MX)
- Hospital Infantil de México Federico Gómez (MX)
- Instituto Nacional de Pediatria (MX)
- Instituto de Salud del Estado de México (MX)
- Hospital Juárez de México (MX)
- Universidad del Ejército y Fuerza Aérea (MX)
- Instituto Politécnico Nacional (MX)
- Universidad Nacional Autónoma de México (MX)
- Universidad Pablo de Olavide (ES)
Publication Details
- Journal
- Antioxidants
- Published
- 2026-04-21
- DOI
- https://doi.org/10.3390/antiox15040522
- Primary Topic
- Gut microbiota and health
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Instituto Politécnico Nacional