Insights into Carbon Sphere Formation from Glucose and Levoglucosan During Hydrothermal Carbonisation

The decline of fossil fuel resources and the negative impact of fuel combustion on the environment are forcing scientists to develop new technologies for producing functional carbon materials with various useful properties. This work is devoted to a detailed study of the transformations of monosaccharides, glucose and levoglucosan, during hydrothermal carbonization, aimed at the formation of carbon microspheres. Hydrochars were obtained at temperatures of 200, 250, and 300 °C and characterized using SEM, Py-GC/MS, and elemental analysis. Changes in the chemical composition of the liquid phase were studied, depending on the HTC temperature and precursor concentration. Expanded knowledge of microsphere formation enriches information on the mechanism of monosaccharide transformation for the production of new carbon materials through synthesis from inexpensive precursors.