Wastewater reuse for production of plant-based foods: does spore-forming <i>Clostridioides difficile</i> or <i>Clostridium perfringens</i> represent a health risk?
and their potential role in the dissemination of antimicrobial resistance in the context of wastewater reuse for agriculture.
Authors
- Caroline Le Maréchal (ORCID: https://orcid.org/0000-0002-1970-3801)
- Edward Topp (ORCID: https://orcid.org/0000-0002-8273-9372)
- Alexandre Mrozinski
Institutions
- Western University (CA)
- École nationale d'ingénieurs de Brest (FR)
- Agroécologie (FR)
- Institut Agro Dijon (FR)
Publication Details
- Journal
- Applied and Environmental Microbiology
- Published
- 2026-04-21
- DOI
- https://doi.org/10.1128/aem.00173-26
- Primary Topic
- Clostridium difficile and Clostridium perfringens research
- Type
- article
- Field-Weighted Citation Impact
- 0.00