Development and Application of Biosensors in the Food Field
Authors
- S W Zhang
- Long Wu (ORCID: https://orcid.org/0000-0003-0212-6419)
- Hongji Li (ORCID: https://orcid.org/0000-0003-1610-400X)
Institutions
- Chinese Academy of Tropical Agricultural Sciences (CN)
- Hainan Normal University (CN)
- Hainan University (CN)
Publication Details
- Journal
- Foods
- Published
- 2026-04-20
- DOI
- https://doi.org/10.3390/foods15081430
- Primary Topic
- Electrochemical sensors and biosensors
- Type
- article
- Field-Weighted Citation Impact
- 0.00