Advances in Portable Biosensor-Based Test Kits for Pesticide Residue Screening in Agricultural Products: A Systematic Review

Pesticide residues in food and agricultural products continue to constitute a significant concern for food safety, particularly when rapid decision-making is required across production and supply chains. Although chromatographic methods such as GC-MS and LC-MS/MS remain essential for confirmatory analysis, their dependence on central laboratories limits their applicability for field screening. Consequently, portable biosensor-based detection platforms have attracted increasing attention as rapid screening tools. This review synthesizes 26 peer-reviewed studies published between 2010 and 2025 on portable biosensor-based screening tools for pesticide detection in food and agricultural matrices, including electrochemical sensors, immunoassays, aptamer-based systems, paper-based lateral flow devices, and smartphone-assisted platforms. Given the heterogeneity of analytes, sensing mechanisms, and study designs, a narrative synthesis approach was applied. Overall, the evidence suggests a shift from laboratory-centered detection toward field-deployable technologies that may support preliminary screening within food safety monitoring frameworks. Paper-based lateral flow assays are widely reported as deployable formats, while electrochemical and affinity-based platforms are often positioned as intermediate solutions for mobile or semi-controlled testing environments. However, most platforms remain at the proof-of-concept or early validation stage, and challenges related to matrix interference, long-term stability, reproducibility, standardization, and large-scale implementation persist. This review highlights the potential role of portable biosensor technologies as complementary tools within tiered food safety monitoring systems and outlines key priorities for further development before wider regulatory integration can be considered.