MsMTA regulates growth and metabolism in alfalfa ( <i>Medicago sativa</i> ) through m6A-mediated stabilization of metabolic transcripts

Abstract N6-methyladenosine (m6A) is a widespread RNA modification in eukaryotes, yet its contribution to growth and metabolic regulation in perennial leguminous forage crops remains poorly understood. Here, we identify MsMTA, a nuclear-localized m6A methyltransferase in alfalfa (Medicago sativa), as a key regulator of the global m6A landscape, plant architecture and forage nutritional composition. Suppression of MsMTA expression reduced overall m6A levels and caused a pronounced dwarf phenotype. At the metabolic level, MsMTA knockdown lines showed a strong increase in soluble sugar content, accompanied by only a modest reduction in crude protein and decreased fiber, reflecting a reprogramming of carbon–nitrogen allocation that enhances agronomic quality in alfalfa. Integrated m6A sequencing and transcriptome profiling showed that m6A sites are preferentially enriched in the 3′UTR and that the expression of 549 genes is significantly altered; these genes are mainly involved in oxidation–reduction processes, small-molecule metabolic processes and organonitrogen compound biosynthesis. Representative metabolic genes such as GS2 and SDR1 exhibited reduced m6A modification and decreased mRNA stability, directly linking MsMTA-dependent methylation to transcript turnover. Together, these findings establish MsMTA as a central node connecting the m6A epitranscriptome with carbon–nitrogen metabolic homeostasis in alfalfa, and indicate that targeted manipulation of MsMTA-dependent m6A methylation offers a potential route to develop alfalfa cultivars that maintain high protein content while substantially elevating soluble sugars, thereby improving forage yield and quality in leguminous crops.

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Publication Details

Journal
Horticulture Research
Published
2026-04-16
DOI
https://doi.org/10.1093/hr/uhag146
Primary Topic
RNA modifications and cancer
Type
article
Field-Weighted Citation Impact
0.00

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article

MsMTA regulates growth and metabolism in alfalfa ( Medicago sativa ) through m6A-mediated stabilization of metabolic transcripts

Wenwu Qian, Huayue Liu, Mengzhuo Lin, Gang Xu et al.
Horticulture Research
RNA modifications and cancer
article

MsMTA regulates growth and metabolism in alfalfa ( Medicago sativa ) through m6A-mediated stabilization of metabolic transcripts

Wenwu Qian, Huayue Liu, Mengzhuo Lin, Gang Xu, Tingting Wang, JiaMin Cao, Yunwei Zhang
article en

Abstract

Abstract N6-methyladenosine (m6A) is a widespread RNA modification in eukaryotes, yet its contribution to growth and metabolic regulation in perennial leguminous forage crops remains poorly understood. Here, we identify MsMTA, a nuclear-localized m6A methyltransferase in alfalfa (Medicago sativa), as a key regulator of the global m6A landscape, plant architecture and forage nutritional composition. Suppression of MsMTA expression reduced overall m6A levels and caused a pronounced dwarf phenotype. At the metabolic level, MsMTA knockdown lines showed a strong increase in soluble sugar content, accompanied by only a modest reduction in crude protein and decreased fiber, reflecting a reprogramming of carbon–nitrogen allocation that enhances agronomic quality in alfalfa. Integrated m6A sequencing and transcriptome profiling showed that m6A sites are preferentially enriched in the 3′UTR and that the expression of 549 genes is significantly altered; these genes are mainly involved in oxidation–reduction processes, small-molecule metabolic processes and organonitrogen compound biosynthesis. Representative metabolic genes such as GS2 and SDR1 exhibited reduced m6A modification and decreased mRNA stability, directly linking MsMTA-dependent methylation to transcript turnover. Together, these findings establish MsMTA as a central node connecting the m6A epitranscriptome with carbon–nitrogen metabolic homeostasis in alfalfa, and indicate that targeted manipulation of MsMTA-dependent m6A methylation offers a potential route to develop alfalfa cultivars that maintain high protein content while substantially elevating soluble sugars, thereby improving forage yield and quality in leguminous crops.

Horticulture Research
Shanxi Agricultural University (CN), Shandong Academy of Agricultural Sciences (CN), Xinjiang Academy of Agricultural Sciences (CN), Institute of Grassland Research (CN), China Agricultural University (CN)
National Natural Science Foundation of China
Zero hunger
Openalex Percentile: Top 12%
RNA modifications and cancer
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