Effect of pumpkin polysaccharide–milk combinations on oxidative stress resistance of <i>Caenorhabditis elegans</i> based on Chou-Talalay model
(Nrf2/KEAP1 pathway). These findings highlight the synergistic antioxidant potential of PPe-milk combinations and provide a theoretical basis for developing functional dairy products.
Authors
- Li Yang (ORCID: https://orcid.org/0000-0003-1804-9825)
- W. P. Wang (ORCID: https://orcid.org/0009-0007-7796-3760)
- Can Xiang
- yuxuan tang
- Y. Zhang
- Hongcheng Zhao
- Yuxin Kong
- Qiqi Yao
- Jia Li
- Yuchun Liu
- Yuchen Wei
Institutions
- China Jiliang University (CN)
Publication Details
- Journal
- Free Radical Research
- Published
- 2026-04-13
- DOI
- https://doi.org/10.1080/10715762.2026.2658787
- Primary Topic
- Polysaccharides and Plant Cell Walls
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China