Isolation of a Gamma‐Aminobutyric Acid ( <scp>GABA</scp> )‐Producing <i>Lactiplantibacillus plantarum</i> <scp>XBMU</scp> ‐ <scp>SN</scp> ‐23 and Optimization of Its Culture Medium Composition and Fermentation Conditions
Authors
Jinpu Ma
Jiwen Wang (ORCID: https://orcid.org/0000-0001-8568-7654)
Xuankang Yang
Chenchen Wang (ORCID: https://orcid.org/0000-0003-1910-5518)
National Key Research and Development Program of China
Fundamental Research Funds for the Central Universities
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article
Isolation of a Gamma‐Aminobutyric Acid ( GABA )‐Producing Lactiplantibacillus plantarumXBMU ‐ SN ‐23 and Optimization of Its Culture Medium Composition and Fermentation Conditions
Jinpu Ma, Jiwen Wang, Xuankang Yang, Chenchen Wang et al.
Journal
Food Science & Nutrition
Topics
GABA and Rice Research
article
Isolation of a Gamma‐Aminobutyric Acid ( GABA )‐Producing Lactiplantibacillus plantarumXBMU ‐ SN ‐23 and Optimization of Its Culture Medium Composition and Fermentation Conditions
Minzu University of China (CN), State Ethnic Affairs Commission (CN), Viva Biotech (China) (CN), Zhejiang Gongshang University (CN)
Funders
National Natural Science Foundation of China, Northwest Minzu University, National Key Research and Development Program of China, Fundamental Research Funds for the Central Universities