Persistent health inequality in the global burden of digestive diseases attributable to risk factors: a systematic analysis for the Global Burden of Disease Study 2021
Background: Digestive diseases are a major cause of health burden globally. Understanding the relative contribution of various risk factors to this burden is essential for developing effective reduction strategies. However, there is a gap in knowledge regarding the global burden of digestive diseases attributable to risk factors. Objective: This study aimed to assess the global burden of digestive diseases attributable to risk factors from 1990 to 2021. Design: We analysed data from the Global Burden of Diseases 2021, covering 12 digestive diseases and 10 risk factors across 204 countries and territories. Age-standardised rates of disability-adjusted life-years (DALYs) were estimated. The estimated annual percentage change determined annual percent change. Results: In 2021, there were 3.30 million deaths and 116.73 million DALYs from digestive diseases globally, accounting for 43.3% and 45.9% of all digestive disease deaths and DALYs, respectively. Males accounted for 74.42 million digestive disease DALYs attributable to risk factors, representing 49.1% of total DALYs in males, whereas females accounted for 42.31 million DALYs, representing 41.1%. Unsafe water, sanitation, and handwashing was the leading risk factor in both males and females (26.95 million and 17.8% in males; 24.67 million and 24.0% in females). The age-standardised DALY rates of digestive diseases attributable to environmental and occupational risks and behavioural risks decreased, while that attributable to metabolic risks increased. Conclusion: The risk factors highly associated with economic and social development caused a substantial digestive disease burden. The highest burdens of environmental and occupational and behavioural risks were concentrated in countries in sub-Saharan Africa. More global cooperation is needed in the field of digestive diseases to promote health equity and achieve the Sustainable Development Goals.
Authors
- Xiao‐Hui Zheng (ORCID: https://orcid.org/0000-0002-5128-6649)
- Yu Wu (ORCID: https://orcid.org/0000-0002-0075-2494)
- Panliang Zhong
- Binbin Su
- Ziyang Ren
- Zhiqiang Song
Institutions
- Chinese Academy of Medical Sciences & Peking Union Medical College (CN)
- Peking University (CN)
- National Health and Family Planning Commission (CN)
- Peking University Third Hospital (CN)
Publication Details
- Journal
- BMJ Public Health
- Published
- 2026-04-01
- DOI
- https://doi.org/10.1136/bmjph-2025-002728
- Primary Topic
- Child Nutrition and Water Access
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China
- Chinese Academy of Medical Sciences
- National Key Research and Development Program of China