Protocol for the assessment of the impact of mycotoxins and glyphosate residues on the gut microbiome and resistome of European fallow deer

Authors

Norbert Solymosi (ORCID: https://orcid.org/0000-0003-1783-2041)
Anikó Stágel
Melinda Paholcsek (ORCID: https://orcid.org/0000-0001-7171-245X)
Sára Ágnes Nagy (ORCID: https://orcid.org/0000-0003-0411-5887)
Katalin Posta (ORCID: https://orcid.org/0000-0003-2790-1741)
Zsuzsanna Szőke (ORCID: https://orcid.org/0000-0001-9302-1115)
Szilamér Ferenczi (ORCID: https://orcid.org/0000-0002-9950-3796)
Patrik Gömbös
Adrienn Gréta Tóth (ORCID: https://orcid.org/0000-0001-9291-9759)
István Lakatos

Institutions

Eötvös Loránd University (HU)
University of Debrecen (HU)
National Food Chain Safety Office (HU)
Hungarian National Blood Transfusion Service (HU)
HUN-REN Institute of Experimental Medicine (HU)
Agricultural Biotechnology Institute (HU)
University of Veterinary Medicine (HU)

Publication Details

Journal: STAR Protocols
Published: 2026-04-11
DOI: https://doi.org/10.1016/j.xpro.2026.104498
Primary Topic: Mycotoxins in Agriculture and Food
Type: article
Field-Weighted Citation Impact: 0.00

Funders

Magyar Agrár- és Élettudományi Egyetem

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article

Protocol for the assessment of the impact of mycotoxins and glyphosate residues on the gut microbiome and resistome of European fallow deer

Norbert Solymosi, Anikó Stágel, Melinda Paholcsek, Sára Ágnes Nagy et al.

Apr 11, 2026

STAR Protocols

Mycotoxins in Agriculture and Food

article

Protocol for the assessment of the impact of mycotoxins and glyphosate residues on the gut microbiome and resistome of European fallow deer

Norbert Solymosi, Anikó Stágel, Melinda Paholcsek, Sára Ágnes Nagy, Katalin Posta, Zsuzsanna Szőke, Szilamér Ferenczi, Patrik Gömbös, Adrienn Gréta Tóth, István Lakatos

April 11, 2026article en

Abstract

No abstract available for this paper.

STAR ProtocolsVol. 7(2)

Eötvös Loránd University (HU), University of Debrecen (HU), National Food Chain Safety Office (HU), Hungarian National Blood Transfusion Service (HU), HUN-REN Institute of Experimental Medicine (HU), Agricultural Biotechnology Institute (HU), University of Veterinary Medicine (HU)

Magyar Agrár- és Élettudományi Egyetem

Openalex Percentile: Top 22%

Mycotoxins in Agriculture and Food

DOI Open Access PDF OpenAlex

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