Structure–function relationship in nano ZnO-curcumin reinforced pea protein films prepared via high-pressure homogenization
release fit a zero-order model in ethanol, and diffusion was faster in acid. These results demonstrate the potential of HPH-processed Cur-ZnO NPs PPI films for active packaging, offering tailored barrier and antimicrobial functions.
Authors
- H. Feng
- Gülşah Karabulut
- Vedant Mundada
- Ragya Kapoor
Institutions
- Sakarya University (TR)
- University of Illinois Urbana-Champaign (US)
- North Carolina Agricultural and Technical State University (US)
Publication Details
- Journal
- Food Chemistry X
- Published
- 2026-04-01
- DOI
- https://doi.org/10.1016/j.fochx.2026.103824
- Primary Topic
- Nanocomposite Films for Food Packaging
- Type
- article
- Field-Weighted Citation Impact
- 0.00