Dietary Bacillus subtilis Group Reduces the General Infection of Salmonella Pullorum in Broiler Chicken
. Pullorum infection and improve growth performance in poultry, especially the antimicrobial phenotype contributing to pathogen clearance. This work provides crucial insights for developing effective, probiotic-based strategies against Pullorum disease.
Authors
- Jijun Kang
- Jianfei Zhu (ORCID: https://orcid.org/0000-0003-4352-5344)
- Kui Zhu (ORCID: https://orcid.org/0000-0001-8242-3952)
- Yunsheng Chen
- Xuechun Zhang
- Hanqing Li
Institutions
- Sanya University (CN)
- China Agricultural University (CN)
Publication Details
- Journal
- Antibiotics
- Published
- 2026-04-10
- DOI
- https://doi.org/10.3390/antibiotics15040389
- Primary Topic
- Salmonella and Campylobacter epidemiology
- Type
- article
- Field-Weighted Citation Impact
- 0.00