10-Hydroxy-2-decenoic Acid Attenuates Colitis-Associated Cognitive Dysfunction via IFITM3-Related Gut–Brain Axis Inflammation

10-Hydroxy-2-decenoic acid (10-HDA), a bioactive compound in royal jelly, has anti-inflammatory and antioxidant properties. This study investigates whether 10-HDA alleviates cognitive impairment caused by dextran sulfate sodium (DSS)-induced chronic colitis, focusing on IFITM3, an immune regulator linked to intestinal and neuroinflammation. DSS treatment increased IFITM3 in the colon and hippocampus, resulting in neuroinflammation and cognitive deficits. 10-HDA reduced colonic inflammation, suppressed IFITM3-mediated NF-κB activation, improved cognitive performance, and attenuated astrocyte reactivity. IFITM3 knockout mice showed less colitis and neuroinflammation, and 10-HDA's effects were diminished in these mice, suggesting an IFITM3-related mechanism. These results suggest 10-HDA as a potential dietary agent for gut-brain axis health in chronic inflammation.

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Publication Details

Journal
Journal of Agricultural and Food Chemistry
Published
2026-04-10
DOI
https://doi.org/10.1021/acs.jafc.5c17039
Primary Topic
Bee Products Chemical Analysis
Type
article
Field-Weighted Citation Impact
0.00

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article

10-Hydroxy-2-decenoic Acid Attenuates Colitis-Associated Cognitive Dysfunction via IFITM3-Related Gut–Brain Axis Inflammation

Mengqiu Deng, Yuchao Fei, Chao Tu, Mengdi Wang et al.
Journal of Agricultural and Food Chemistry
Bee Products Chemical Analysis
article

10-Hydroxy-2-decenoic Acid Attenuates Colitis-Associated Cognitive Dysfunction via IFITM3-Related Gut–Brain Axis Inflammation

Mengqiu Deng, Yuchao Fei, Chao Tu, Mengdi Wang, Shanshan Huang, Jiajie Xia
article en

Abstract

10-Hydroxy-2-decenoic acid (10-HDA), a bioactive compound in royal jelly, has anti-inflammatory and antioxidant properties. This study investigates whether 10-HDA alleviates cognitive impairment caused by dextran sulfate sodium (DSS)-induced chronic colitis, focusing on IFITM3, an immune regulator linked to intestinal and neuroinflammation. DSS treatment increased IFITM3 in the colon and hippocampus, resulting in neuroinflammation and cognitive deficits. 10-HDA reduced colonic inflammation, suppressed IFITM3-mediated NF-κB activation, improved cognitive performance, and attenuated astrocyte reactivity. IFITM3 knockout mice showed less colitis and neuroinflammation, and 10-HDA's effects were diminished in these mice, suggesting an IFITM3-related mechanism. These results suggest 10-HDA as a potential dietary agent for gut-brain axis health in chronic inflammation.

Journal of Agricultural and Food ChemistryVol. 74(15)
Jiangnan University (CN), Shaoxing University (CN), Fudan University (CN), Xian Central Hospital (CN), Shanghai Changzheng Hospital (CN), Wuxi Fourth People's Hospital (CN), National Clinical Research (US), Huashan Hospital (CN), Shaoxing People's Hospital (CN)
Zhejiang Medical Association, Medical Science and Technology Project of Zhejiang Province, Natural Science Foundation of Zhejiang Province
Good health and well-being
Openalex Percentile: Top 16%
Bee Products Chemical Analysis
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