New Lignans with Different Degrees of Polymerization from <i>Alpinia galanga</i> : Their Chiral Resolution, Anti-Inflammatory Activity, and Mechanism

Authors

Shengli Wu (ORCID: https://orcid.org/0000-0001-9882-3504)
Pianchou Gongpan
Chang‐An Geng (ORCID: https://orcid.org/0000-0001-9834-0756)
Hang Fu
Shuang-Feng Tao
Rong-Kai Chen
Lin Han
Juan Zou
Xiao-Yan Huang

Institutions

Kunming Institute of Botany (CN)
Guizhou University (CN)
Institute of Organic Chemistry with Centre of Phytochemistry (BG)
University of Chinese Academy of Sciences (CN)

Publication Details

Journal: Journal of Agricultural and Food Chemistry
Published: 2026-04-06
DOI: https://doi.org/10.1021/acs.jafc.5c18037
Primary Topic: Ginger and Zingiberaceae research
Type: article
Field-Weighted Citation Impact: 0.00

Funders

National Natural Science Foundation of China
Chinese Academy of Sciences
Yunnan Provincial Science and Technology Department
National Key Research and Development Program of China
Science and Technology Major Project of Guangxi

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article

New Lignans with Different Degrees of Polymerization from Alpinia galanga : Their Chiral Resolution, Anti-Inflammatory Activity, and Mechanism

Shengli Wu, Pianchou Gongpan, Chang‐An Geng, Hang Fu et al.

Apr 6, 2026

Journal of Agricultural and Food Chemistry

Ginger and Zingiberaceae research

article

New Lignans with Different Degrees of Polymerization from Alpinia galanga : Their Chiral Resolution, Anti-Inflammatory Activity, and Mechanism

Shengli Wu, Pianchou Gongpan, Chang‐An Geng, Hang Fu, Shuang-Feng Tao, Rong-Kai Chen, Lin Han, Juan Zou, Xiao-Yan Huang

April 6, 2026article en

Abstract

No abstract available for this paper.

Journal of Agricultural and Food ChemistryVol. 74(14)

Kunming Institute of Botany (CN), Guizhou University (CN), Institute of Organic Chemistry with Centre of Phytochemistry (BG), University of Chinese Academy of Sciences (CN)

National Natural Science Foundation of China, Chinese Academy of Sciences, Yunnan Provincial Science and Technology Department, National Key Research and Development Program of China, Science and Technology Major Project of Guangxi

Openalex Percentile: Top 30%

Ginger and Zingiberaceae research

DOI Source OpenAlex

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