A Rare Cause of Asphyxia: Cafe Coronary Syndrome
Cafe coronary syndrome is a term used to describe cases of sudden death during a meal in healthy individuals without any asphyxia, respiratory distress or neurologic symptoms. It is usually fatal without timely intervention. The causative factor in café coronary syndrome is almost always food. In most cases, predisposing factors such as fast eating, alcohol consumption, underlying neurologic diseases or senility are observed. In this case report, we aimed to present a case who was found dead alone in his home and autopsy revealed Cade coronary syndrome with food in the respiratory tract and to make a forensic and clinical evaluation.
Authors
- Fatma Yücel Beyaztaş (ORCID: https://orcid.org/0000-0001-9734-8908)
- Orhan Biyiklioğlu
- Ersin Bıyık (ORCID: https://orcid.org/0000-0002-2214-7228)
Institutions
- Sivas Cumhuriyet Üniversitesi (TR)
- Adli Tıp Kurumu (TR)
Publication Details
- Journal
- Cumhuriyet Tıp Dergisi/Cumhuriyet Üniversitesi Tıp Fakültesi dergisi
- Published
- 2026-03-31
- DOI
- https://doi.org/10.7197/cmj.1844929
- Primary Topic
- Restraint-Related Deaths
- Type
- article
- Field-Weighted Citation Impact
- 0.00