Comparative Evaluation of Bovine and Porcine-Derived Chondroitin Sulfate on Osteoarthritis Amelioration: A Metabolomics-Based Study
Jamyeong Koo, Yoonjae Choi, WonJune Lee, Wonchul Lim, Tae-Gyu Lim, Jinhak Kim, Yuri Gwon, Jae-Hoon Kim, and Gakyung Lee. Journal of the Korean Society of Food Science and Nutrition 2026;55:198-210. https://doi.org/10.3746/jkfn.2026.55.3.198
Authors
- Tae‐Gyu Lim (ORCID: https://orcid.org/0000-0001-6930-9565)
- Jinhak Kim (ORCID: https://orcid.org/0000-0002-7329-4324)
- Gakyung Lee (ORCID: https://orcid.org/0009-0008-4551-4116)
- J.S. Koo
- WonJune Lee
- Yuri Gwon (ORCID: https://orcid.org/0000-0001-7012-6985)
- Wonchul Lim (ORCID: https://orcid.org/0000-0003-1947-9907)
- Yoonjae Choi
- Jae-Hoon Kim
Institutions
- Sejong University (KR)
- Semtech (Canada) (CA)
Publication Details
- Journal
- Journal of the Korean Society of Food Science and Nutrition
- Published
- 2026-03-31
- DOI
- https://doi.org/10.3746/jkfn.2026.55.3.198
- Primary Topic
- Proteoglycans and glycosaminoglycans research
- Type
- article
- Field-Weighted Citation Impact
- 0.00