On-station and on-farm participatory evaluation and selection of stable and high-yielding Bambara groundnut in Burkina Faso

Introduction Low yield is often claimed as one of the most important challenges for Bambara groundnut production in West Africa. To address the lack of high-yielding genotypes of Bambara groundnut in Burkina Faso, participatory evaluation and selection through multilocation trials is an important step to be taken. The present study aims at the participatory evaluation and selection of high-yielding and stable Bambara groundnut landraces in Burkina Faso. Methods A BGN collection was evaluated involving 274 growers through multilocation trials, including on-station and on-farm trials. Through semi-structured interviews, the most important trait for BGN selection and the growers’ most preferred genotypes were identified. The collection was subjected to genetic stability and adaptability analysis based on the most important trait identified by growers. Results The study highlighted that crop yield is the most important selection trait for growers across the locations. In some locations, the on-farm agronomic performances (crop yield) were very similar to those observed on the research station, indicating that these locations could be favorable for BGN production. Conclusion Genotypes SLEO1 and BIKZ1 were identified as the most promising ones in terms of yield performance, farmers’ preferences, and genetic stability across the environments. They can be disseminated to growers in Bambara groundnut production areas in Burkina Faso.

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Journal
Frontiers in Sustainable Food Systems
Published
2026-04-01
DOI
https://doi.org/10.3389/fsufs.2026.1748207
Primary Topic
Agricultural pest management studies
Type
article
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article

On-station and on-farm participatory evaluation and selection of stable and high-yielding Bambara groundnut in Burkina Faso

Jacques Nanema, Veli‐Matti Rokka, Hamid El Bilali, Sheirita Reine Fanta Tietiambou et al.
Frontiers in Sustainable Food Systems
Agricultural pest management studies
article

On-station and on-farm participatory evaluation and selection of stable and high-yielding Bambara groundnut in Burkina Faso

Jacques Nanema, Veli‐Matti Rokka, Hamid El Bilali, Sheirita Reine Fanta Tietiambou, Filippo Acasto, Romaric Kiswendsida Nanéma, Zakaria Kiebre, Mariam Kiebre, Karim Abdou Traore, Philippe Banazaro
article en

Abstract

Introduction Low yield is often claimed as one of the most important challenges for Bambara groundnut production in West Africa. To address the lack of high-yielding genotypes of Bambara groundnut in Burkina Faso, participatory evaluation and selection through multilocation trials is an important step to be taken. The present study aims at the participatory evaluation and selection of high-yielding and stable Bambara groundnut landraces in Burkina Faso. Methods A BGN collection was evaluated involving 274 growers through multilocation trials, including on-station and on-farm trials. Through semi-structured interviews, the most important trait for BGN selection and the growers’ most preferred genotypes were identified. The collection was subjected to genetic stability and adaptability analysis based on the most important trait identified by growers. Results The study highlighted that crop yield is the most important selection trait for growers across the locations. In some locations, the on-farm agronomic performances (crop yield) were very similar to those observed on the research station, indicating that these locations could be favorable for BGN production. Conclusion Genotypes SLEO1 and BIKZ1 were identified as the most promising ones in terms of yield performance, farmers’ preferences, and genetic stability across the environments. They can be disseminated to growers in Bambara groundnut production areas in Burkina Faso.

Frontiers in Sustainable Food SystemsVol. 10
University of Saint Joseph (US), Zen-Noh (Japan) (JP), Norwegian Agency for Development Cooperation (NO), Natural Resources Institute Finland (FI), Nazi Boni University (BF), Centre International deHautes Etudes Agronomiques Méditerranéennes (FR), International Centre for Advanced Mediterranean Agronomic Studies (IT)
Zero hunger
Openalex Percentile: Top 35%
Agricultural pest management studies
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