Divergent Liver and Kidney Metabolic Responses to Ketogenic, High-Fat, and Sucrose-Enriched Diets in Mice
BACKGROUND/OBJECTIVES: Feeding with a ketogenic diet (KD), nutritionally devoid of carbohydrates, may be metabolically beneficial. The administration of a KD to mice after previous feeding with a high-fat, high-carbohydrate diet (HFD) induced weight loss, ketonemia, and glycemic normalization. Here, to compare organ-specific responses to KD, we analyzed lipogenic and gluconeogenic enzymes and genes in the liver and kidney of mice submitted to KD versus (i) HFD or (ii) a saccharose-enriched diet. METHODS: Liver and kidney were from (i) mice fed a HFD followed by an 8-week switch to a chow diet (CD), KD continuation of HFD, and (ii) mice submitted to CD, KD, or a saccharose-enriched diet for 1 week. Protein expression levels were determined by Western blotting, and gene expression by qPCR. Hepatic lipid accumulation was visualized by red oil-O. RESULTS: Switch to a KD led to a simultaneous decrease in lipogenic FASN (Fatty Acid Synthase), ACC (Acetyl-CoenzymeA Carboxylase), and its phosphorylated form (pACC-Ser79) in the liver and kidney. In parallel, we observed increased activating phosphorylation of AMPK, the kinase responsible for ACC phosphorylation. In the liver, but not in the kidney, the gluconeogenic rate-limiting enzyme G6Pase (Glucose 6-phosphatase) was repressed under a KD. The switch to a CD significantly reduced hepatic fat accumulation, while a switch to a KD did not allow a significant reversal of hepatic fat accumulation, suggesting resilience to hepatic fat loss under KD. Comparison of a KD versus saccharose-supplemented diet showed an opposite expression pattern of lipogenic enzymes. CONCLUSIONS: Administration of KD after previous HFD induced convergent repression of lipogenic enzymes in the liver and kidney, and specific repression of G6Pase in the liver, suggesting a role for kidney gluconeogenesis during KD. KD versus saccharose-supplemented diet had opposite effects on lipogenesis and glycemic control, but both induced loss of lean body mass.
Authors
- Agnieszka Zaczek (ORCID: https://orcid.org/0000-0002-0194-6506)
- Aneta Balcerczyk (ORCID: https://orcid.org/0000-0001-8544-5778)
- Maura Strigini (ORCID: https://orcid.org/0000-0002-1734-8877)
- Stéphanie Chanon (ORCID: https://orcid.org/0000-0001-6930-6671)
- Alessandra Santillo (ORCID: https://orcid.org/0000-0002-8313-6821)
- Giulia Grillo
- Luciano Pirola (ORCID: https://orcid.org/0000-0001-6539-5435)
- Nathalie Véga
- Anna Selmi
- Aurelie Vieille Marchiset
Institutions
- Université Claude Bernard Lyon 1 (FR)
- Inserm (FR)
- University of Campania "Luigi Vanvitelli" (IT)
- University of Łódź (PL)
- Hôpital Lyon Sud (FR)
- Université Jean Monnet (FR)
Publication Details
- Journal
- Nutrients
- Published
- 2026-04-01
- DOI
- https://doi.org/10.3390/nu18071141
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- European Foundation for the Study of Diabetes
- Institut National de la Santé et de la Recherche Médicale
- Uniwersytet Łódzki