Effect of AG1® supplementation on nutritional adequacy and gut microbial composition in trained adults

Background: Dietary supplements that combine vitamins, minerals, phytonutrients, prebiotics, and probiotics have gained popularity among health-oriented consumers seeking convenient ways to fill nutritional gaps and support gut health. Methods: or placebo (PL) for 14 days. Following a 2-week washout, participants crossed over to the other condition. Participants provided stool samples for gut microbial composition analysis, completed the Digestion-associated Quality of Life Questionnaire (DQLQ), and completed a 24-h dietary intake assessment at the beginning and end of each 14-day supplementation period. Outcomes were analyzed using repeated-measures and multivariate statistical approaches for dietary intake, gut microbiota, metabolomics, and questionnaire data. Results: = 0.777). Vitamins A, C, and E were the most common nutrient gaps filled by AG1 supplementation. Conclusions: was well tolerated and did not negatively impact digestion-associated quality of life. Clinical trial registration: ClinicalTrials.gov, identifier: NCT06521424.

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Publication Details

Journal
Frontiers in Nutrition
Published
2026-03-31
DOI
https://doi.org/10.3389/fnut.2026.1783951
Primary Topic
Gut microbiota and health
Type
article
Field-Weighted Citation Impact
0.00
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article

Effect of AG1® supplementation on nutritional adequacy and gut microbial composition in trained adults

Regina Lamendella, Trevor O. Kirby, Philip A. Sapp, Jeremy R. Townsend et al.
Frontiers in Nutrition
Gut microbiota and health
article

Effect of AG1® supplementation on nutritional adequacy and gut microbial composition in trained adults

Regina Lamendella, Trevor O. Kirby, Philip A. Sapp, Jeremy R. Townsend, Caitlyn Edwards, Ralph Esposito, Adam M. Gonzalez
article en

Abstract

Background: Dietary supplements that combine vitamins, minerals, phytonutrients, prebiotics, and probiotics have gained popularity among health-oriented consumers seeking convenient ways to fill nutritional gaps and support gut health. Methods: or placebo (PL) for 14 days. Following a 2-week washout, participants crossed over to the other condition. Participants provided stool samples for gut microbial composition analysis, completed the Digestion-associated Quality of Life Questionnaire (DQLQ), and completed a 24-h dietary intake assessment at the beginning and end of each 14-day supplementation period. Outcomes were analyzed using repeated-measures and multivariate statistical approaches for dietary intake, gut microbiota, metabolomics, and questionnaire data. Results: = 0.777). Vitamins A, C, and E were the most common nutrient gaps filled by AG1 supplementation. Conclusions: was well tolerated and did not negatively impact digestion-associated quality of life. Clinical trial registration: ClinicalTrials.gov, identifier: NCT06521424.

Frontiers in NutritionVol. 13
Pennsylvania State University (US), Concordia University Chicago (US), Reinhardt University (US), University of Health and Allied Sciences (GH), Wright Institute (US), Wright Materials Research (United States) (US), Nutrition Sciences (Belgium) (BE)
Zero hunger
Openalex Percentile: Top 36%
Gut microbiota and health
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