Dietary Pattern-Induced Gut Microbiota Differences Are Associated with White Matter Volume Changes in Middle-Aged Female Macaques
may mediate the relationships. The results highlight a potential role for diet-microbiome interactions in shaping metabolic and brain aging trajectories.
Authors
- Janet Austin Tooze (ORCID: https://orcid.org/0000-0002-5160-0407)
- Jacob D. Negrey (ORCID: https://orcid.org/0000-0001-7355-0319)
- Courtney L. Sutphen (ORCID: https://orcid.org/0000-0001-5005-2018)
- Ravinder Nagpal (ORCID: https://orcid.org/0000-0002-4250-1749)
- Richard A. Barcus (ORCID: https://orcid.org/0000-0002-3584-8242)
- J. W. Kim
- Brett M. Frye (ORCID: https://orcid.org/0000-0001-8818-063X)
- Samuel N. Lockhart (ORCID: https://orcid.org/0000-0002-0893-5420)
- Chris Whitlow
- C. A. Shively
- Hariom Yadav
- Haleigh Cooper
- Suzanne Craft
- Thomas C. Register
Institutions
- Florida State University (US)
- University of Arizona (US)
- Emory and Henry College (US)
- University of South Florida (US)
- Wake Forest University (US)
Publication Details
- Journal
- Nutrients
- Published
- 2026-03-31
- DOI
- https://doi.org/10.3390/nu18071124
- Primary Topic
- Gut microbiota and health
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- U.S. Department of Agriculture
- Infectious Diseases Society of America
- Florida Department of Health
- National Institute on Aging
- National Heart, Lung, and Blood Institute