Feeding Inflation: The Non‐Linear Spillovers of Global Food Commodities

ABSTRACT This paper examines the role of global food price shocks in driving inflation dynamics, with a particular focus on non‐linear effects and heterogeneity across countries. Using a Bayesian Vector Autoregression (BVAR) approach, we identify global food price shocks and assess their impact on inflation. Quantile regressions reveal that inflation's sensitivity to food price shocks is significantly higher in high‐inflation regimes, with elasticity estimates being significantly larger for higher percentiles compared to the median. Additionally, panel estimations indicate that this sensitivity is particularly pronounced in emerging economies and developing countries, where food constitutes a larger share of household consumption. Our findings contribute to the literature on global inflation synchronisation and highlight the importance of accounting for inflation regimes when analysing the transmission of food commodity price shocks.

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Publication Details

Journal
Oxford Bulletin of Economics and Statistics
Published
2026-03-27
DOI
https://doi.org/10.1111/obes.70064
Primary Topic
Market Dynamics and Volatility
Type
article
Field-Weighted Citation Impact
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article

Feeding Inflation: The Non‐Linear Spillovers of Global Food Commodities

Stéphane Dées
Oxford Bulletin of Economics and Statistics
Market Dynamics and Volatility
article

Feeding Inflation: The Non‐Linear Spillovers of Global Food Commodities

Stéphane Dées
article en

Abstract

ABSTRACT This paper examines the role of global food price shocks in driving inflation dynamics, with a particular focus on non‐linear effects and heterogeneity across countries. Using a Bayesian Vector Autoregression (BVAR) approach, we identify global food price shocks and assess their impact on inflation. Quantile regressions reveal that inflation's sensitivity to food price shocks is significantly higher in high‐inflation regimes, with elasticity estimates being significantly larger for higher percentiles compared to the median. Additionally, panel estimations indicate that this sensitivity is particularly pronounced in emerging economies and developing countries, where food constitutes a larger share of household consumption. Our findings contribute to the literature on global inflation synchronisation and highlight the importance of accounting for inflation regimes when analysing the transmission of food commodity price shocks.

Oxford Bulletin of Economics and Statistics
Banque de France (FR)
Openalex Percentile: Top 11%
Market Dynamics and Volatility
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Feeding Inflation: The Non‐Linear Spillovers of Global Food Commodities — Stéphane Dées · Oxford Bulletin of Economics and Statistics (2026) | TGRS Research Map | TGRS