Socio-political indicators of food insecurity: a study of 24 US states
Low-FI states had more sociopolitical indicators aimed at improving food access, financial resources, equality, and substance use-related regulations. Findings highlight the importance of adopting a holistic, sustainable, multilevel approach to effectively address the broader determinants of FI.
Authors
- Katelyn F. Romm (ORCID: https://orcid.org/0000-0002-9552-0732)
- Carla J. Berg (ORCID: https://orcid.org/0000-0001-8931-1961)
- Cassidy R. LoParco (ORCID: https://orcid.org/0000-0003-4206-4179)
- Rishika Chakraborty (ORCID: https://orcid.org/0000-0002-9319-6131)
- Y. Tony Yang
Institutions
- George Washington University (US)
- University of Oklahoma Health Sciences Center (US)
Publication Details
- Journal
- Public Health Nutrition
- Published
- 2026-03-26
- DOI
- https://doi.org/10.1017/s1368980026102353
- Primary Topic
- Food Security and Health in Diverse Populations
- Type
- article
- Field-Weighted Citation Impact
- 0.00