Uncovering intersectional inequalities in fruit and vegetable consumption in the UK using Understanding Society data
Low FVC across the population, combined with strong additive effects of social determinants, underscore the need for proportionate universal interventions. Policies targeting improved access to fruits and vegetables across all neighborhoods, especially those predominantly inhabited by individuals with lower educational levels, are warranted to reduce these inequalities.
Authors
- Naomi Daniel
- Patricia Stehl (ORCID: https://orcid.org/0009-0000-6073-4290)
- Sanne E. Verra (ORCID: https://orcid.org/0000-0003-4963-0153)
- Neža Grilc
- Nina Vyvcharuk
- Armelle Müller
Institutions
- University of London (GB)
- University of Vienna (AT)
- Utrecht University (NL)
- Tilburg University (NL)
- Harvard University Press (US)
- Universidad de Londres (MX)
- Brunel University of London (GB)
- Ludwig-Maximilians-Universität München (DE)
Publication Details
- Journal
- Public Health Nutrition
- Published
- 2026-03-26
- DOI
- https://doi.org/10.1017/s1368980026102328
- Primary Topic
- Obesity, Physical Activity, Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00