An Integrated AnyLogic Simulation Model for Chocolate Production and Cocoa Husk Valorization

This paper presents a hybrid discrete-event and agent-based simulation model of the chocolate production process, developed in AnyLogic to analyze the relationships between production dynamics, inventory management, and demand planning. The model reproduces the entire production flow, from raw material storage to packaging, covering both dark and milk chocolate lines and including the parallel management of cocoa husk by-products. Two demand scenarios, representing different market conditions, were simulated to evaluate the system’s responsiveness to variations in capacity and procurement policies. The analysis highlights how the balance between production planning, reorder policies, and demand levels strongly affects operational performance, particularly in terms of inventory rotation, service level, and daily productivity. The proposed model proves to be an effective decision-support tool for understanding the interdependencies between planning, production, and logistics within the chocolate industry. It provides a comprehensive and flexible framework for evaluating how operational and managerial choices influence overall system efficiency.

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Publication Details

Journal
Procedia Computer Science
Published
2026-01-01
DOI
https://doi.org/10.1016/j.procs.2026.02.424
Primary Topic
Supply Chain and Inventory Management
Type
article
Field-Weighted Citation Impact
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article

An Integrated AnyLogic Simulation Model for Chocolate Production and Cocoa Husk Valorization

Vittorio Solina, Angelo Algieri, Alessio Baratta, Martina Cardamone et al.
Procedia Computer Science
Supply Chain and Inventory Management
article

An Integrated AnyLogic Simulation Model for Chocolate Production and Cocoa Husk Valorization

Vittorio Solina, Angelo Algieri, Alessio Baratta, Martina Cardamone, Orlando Corigliano, Martina Perri, Alessia Bubba, Alexia Verduci
article en

Abstract

This paper presents a hybrid discrete-event and agent-based simulation model of the chocolate production process, developed in AnyLogic to analyze the relationships between production dynamics, inventory management, and demand planning. The model reproduces the entire production flow, from raw material storage to packaging, covering both dark and milk chocolate lines and including the parallel management of cocoa husk by-products. Two demand scenarios, representing different market conditions, were simulated to evaluate the system’s responsiveness to variations in capacity and procurement policies. The analysis highlights how the balance between production planning, reorder policies, and demand levels strongly affects operational performance, particularly in terms of inventory rotation, service level, and daily productivity. The proposed model proves to be an effective decision-support tool for understanding the interdependencies between planning, production, and logistics within the chocolate industry. It provides a comprehensive and flexible framework for evaluating how operational and managerial choices influence overall system efficiency.

Procedia Computer ScienceVol. 277
University of Calabria (IT)
Openalex Percentile: Top 9%
Supply Chain and Inventory Management
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