Editorial for “Gut Microbiota, Diet, and Gastrointestinal Cancer”

Gastrointestinal (GI) cancers remain a leading cause of morbidity and mortality globally, and their etiology is recognized as a multifactorial process driven by the interplay of genetic susceptibility, environmental exposures, and lifestyle-related factors [...].

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Publication Details

Journal
Microorganisms
Published
2026-03-23
DOI
https://doi.org/10.3390/microorganisms14030716
Primary Topic
Gut microbiota and health
Type
article
Field-Weighted Citation Impact
0.00
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article

Editorial for “Gut Microbiota, Diet, and Gastrointestinal Cancer”

Flavio De Maio, Marco Cintoni
Microorganisms
Gut microbiota and health
article

Editorial for “Gut Microbiota, Diet, and Gastrointestinal Cancer”

Flavio De Maio, Marco Cintoni
article en

Abstract

Gastrointestinal (GI) cancers remain a leading cause of morbidity and mortality globally, and their etiology is recognized as a multifactorial process driven by the interplay of genetic susceptibility, environmental exposures, and lifestyle-related factors [...].

MicroorganismsVol. 14(3)
Università Cattolica del Sacro Cuore (IT), Agostino Gemelli University Polyclinic (IT)
Openalex Percentile: Top 13%
Gut microbiota and health
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Editorial for “Gut Microbiota, Diet, and Gastrointestinal Cancer” — Flavio De Maio, Marco Cintoni · Microorganisms (2026) | TGRS Research Map | TGRS