Periconceptional ultra-processed food consumption in women and men, fertility, and early embryonic development

Authors

Institutions

Publication Details

Journal
Human Reproduction
Published
2026-03-24
DOI
https://doi.org/10.1093/humrep/deag023
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Periconceptional ultra-processed food consumption in women and men, fertility, and early embryonic development

Vincent W. V. Jaddoe, A. Mulders, Mireille C. Schipper, Romy Gaillard et al.
Human Reproduction
Consumer Attitudes and Food Labeling
article

Periconceptional ultra-processed food consumption in women and men, fertility, and early embryonic development

Vincent W. V. Jaddoe, A. Mulders, Mireille C. Schipper, Romy Gaillard, Celine H X Lin
article en

Abstract

No abstract available for this paper.
Human Reproduction
Erasmus MC (NL), Erasmus MC - Sophia Children’s Hospital (NL)
Zero hunger
Openalex Percentile: Top 15%
Consumer Attitudes and Food Labeling
DOIOpen Access PDFOpenAlex
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Periconceptional ultra-processed food consumption in women and men, fertility, and early embryonic development — Vincent W. V. Jaddoe, A. Mulders, et al. · Human Reproduction (2026) | TGRS Research Map | TGRS