Comparative Descriptive Economic Analysis of Greenhouse Vegetable Production, AI Adoption, and Food Safety Across Selected Countries and Regions

This study presents a comparative descriptive analysis of greenhouse vegetable production across seven countries and regions: Albania, Turkey (Antalya), Greece (Crete/Central Macedonia), Italy (Sicily/Puglia), Egypt, Jordan, and the Kurdish Region (Iraq). Key indicators include greenhouse area (ha), vegetable production (million tons), Agri-Tech and AI adoption, and food safety regulation. Data were compiled from national and international sources, including INSTAT, TÜİK, Eurostat, FAO, and regional reports. Results reveal substantial disparities in scale, productivity, technological integration, and regulatory compliance. Turkey (Antalya) dominates in both greenhouse area and total production, supported by advanced Agri-Tech adoption and strong food safety regulations. Italy exhibits very advanced technological integration, achieving high production efficiency with comparatively smaller area, while Greece demonstrates effective productivity and regulatory compliance despite limited greenhouse infrastructure. Egypt achieves high total production with moderate technological adoption, highlighting efficient use of available resources. Smaller and emerging regions—Albania, Jordan, and the Kurdish Region—maintain limited scale, low-to-moderate technology adoption, and moderate or developing food safety standards, indicating high growth potential through targeted investment and modernization. Integrated analysis underscores the positive correlation between technology adoption, production efficiency, and regulatory strength, while highlighting that large-scale infrastructure alone does not guarantee optimal productivity. These findings provide insights into regional strengths, technological gaps, and regulatory challenges in greenhouse vegetable production, offering guidance for policymakers, investors, and agricultural stakeholders seeking to enhance productivity, food quality, and global market competitiveness.

Authors

Institutions

Publication Details

Journal
International Journal of Kurdish Studies
Published
2026-03-20
DOI
https://doi.org/10.21600/ijoks.1897207
Primary Topic
Greenhouse Technology and Climate Control
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Comparative Descriptive Economic Analysis of Greenhouse Vegetable Production, AI Adoption, and Food Safety Across Selected Countries and Regions

Ardit Bobı, Eriona Deda, Gjovalin Gjeloshı, Amidin Shala
International Journal of Kurdish Studies
Greenhouse Technology and Climate Control
article

Comparative Descriptive Economic Analysis of Greenhouse Vegetable Production, AI Adoption, and Food Safety Across Selected Countries and Regions

Ardit Bobı, Eriona Deda, Gjovalin Gjeloshı, Amidin Shala
article en

Abstract

This study presents a comparative descriptive analysis of greenhouse vegetable production across seven countries and regions: Albania, Turkey (Antalya), Greece (Crete/Central Macedonia), Italy (Sicily/Puglia), Egypt, Jordan, and the Kurdish Region (Iraq). Key indicators include greenhouse area (ha), vegetable production (million tons), Agri-Tech and AI adoption, and food safety regulation. Data were compiled from national and international sources, including INSTAT, TÜİK, Eurostat, FAO, and regional reports. Results reveal substantial disparities in scale, productivity, technological integration, and regulatory compliance. Turkey (Antalya) dominates in both greenhouse area and total production, supported by advanced Agri-Tech adoption and strong food safety regulations. Italy exhibits very advanced technological integration, achieving high production efficiency with comparatively smaller area, while Greece demonstrates effective productivity and regulatory compliance despite limited greenhouse infrastructure. Egypt achieves high total production with moderate technological adoption, highlighting efficient use of available resources. Smaller and emerging regions—Albania, Jordan, and the Kurdish Region—maintain limited scale, low-to-moderate technology adoption, and moderate or developing food safety standards, indicating high growth potential through targeted investment and modernization. Integrated analysis underscores the positive correlation between technology adoption, production efficiency, and regulatory strength, while highlighting that large-scale infrastructure alone does not guarantee optimal productivity. These findings provide insights into regional strengths, technological gaps, and regulatory challenges in greenhouse vegetable production, offering guidance for policymakers, investors, and agricultural stakeholders seeking to enhance productivity, food quality, and global market competitiveness.

International Journal of Kurdish StudiesVol. 12(1)
Agricultural University of Tirana (AL), Zirve University (TR), Professional Services Group (United States) (US), University of Prishtina (XK)
Openalex Percentile: Top 14%
Greenhouse Technology and Climate Control
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.