Fructooligosaccharide Upregulates Colonic Vitamin D Receptors and Modulates Inflammatory Status in High-Fat Diet-Induced Obese Male C57BL/6 Mice

Our data suggest that FOS may be a potential dietary strategy for preventing obesity-induced complications.

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Publication Details

Journal
International Journal for Vitamin and Nutrition Research
Published
2026-01-12
DOI
https://doi.org/10.31083/ijvnr45457
Primary Topic
Microbial Metabolites in Food Biotechnology
Type
article
Field-Weighted Citation Impact
0.00
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article

Fructooligosaccharide Upregulates Colonic Vitamin D Receptors and Modulates Inflammatory Status in High-Fat Diet-Induced Obese Male C57BL/6 Mice

Emily K. Butler, Gar Yee Koh, Lauren Lewis, Zack Nobles et al.
International Journal for Vitamin and Nutrition Research
Microbial Metabolites in Food Biotechnology
article

Fructooligosaccharide Upregulates Colonic Vitamin D Receptors and Modulates Inflammatory Status in High-Fat Diet-Induced Obese Male C57BL/6 Mice

Emily K. Butler, Gar Yee Koh, Lauren Lewis, Zack Nobles, Kelly Brunelle, Sophia Hernandez
article en

Abstract

Our data suggest that FOS may be a potential dietary strategy for preventing obesity-induced complications.

International Journal for Vitamin and Nutrition ResearchVol. 96(1)
Texas State University (US)
Openalex Percentile: Top 16%
Microbial Metabolites in Food Biotechnology
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