Climate and land use dynamics in India’s livestock industry

Purpose India’s high-value livestock sector is integral to rural livelihoods and food security, yet it faces mounting pressures from climate change and resource constraints. This study empirically investigates how climate variability and land use influence livestock production and population dynamics, with a focus on India’s vulnerable rainfed-mixed systems. Design/methodology/approach Using district-level data from 301 districts across 15 major Indian states, we examine the effects of climatic factors (temperature, rainfall and evapotranspiration) and land use changes (forest cover, fodder and pasture lands) on two dimensions of the livestock industry – production (milk, meat and eggs) and population (poultry and non-poultry). We apply the system-generalised method of moments (GMM) estimator to address cross-sectional dependence and endogeneity, complemented by robustness checks using panel-corrected standard errors and Driscoll–Kraay methods. Findings Forest cover significantly boosts milk production (elasticities: 0.48 short run; 2.32 long run) and non-poultry population (0.038; 3.91), while pastureland strengthens milk yield (0.58; 2.80). Fodder area enhances meat and poultry output, reinforcing feed security. Per-capita income and population density drive demand-led growth. Temperature exhibits an inverse-U effect, with optimal productivity at 33.2–35 °C. Rainfall deviations reduce meat and egg output (−1.5 and −0.66 in the short run; −7.24 and −3.19 in the long run) and shrink both livestock populations, whereas evapotranspiration enhances meat production up to an optimal level of about 87.6 mm. Originality/value This study provides novel empirical insights into how climate and land-use changes are reshaping India’s high-value livestock industry. It underscores the need for optimal management, sustainable forage use and climate adaptation. The findings offer valuable inputs for sustainable livestock policies and rural climate-resilience strategies.

Authors

Institutions

Publication Details

Journal
China Agricultural Economic Review
Published
2026-03-17
DOI
https://doi.org/10.1108/caer-05-2025-0186
Primary Topic
Agriculture Sustainability and Environmental Impact
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Climate and land use dynamics in India’s livestock industry

Souryabrata Mohapatra, Kirtti Ranjan Paltasingh, Dukhabandhu Sahoo
China Agricultural Economic Review
Agriculture Sustainability and Environmental Impact
article

Climate and land use dynamics in India’s livestock industry

Souryabrata Mohapatra, Kirtti Ranjan Paltasingh, Dukhabandhu Sahoo
article en

Abstract

Purpose India’s high-value livestock sector is integral to rural livelihoods and food security, yet it faces mounting pressures from climate change and resource constraints. This study empirically investigates how climate variability and land use influence livestock production and population dynamics, with a focus on India’s vulnerable rainfed-mixed systems. Design/methodology/approach Using district-level data from 301 districts across 15 major Indian states, we examine the effects of climatic factors (temperature, rainfall and evapotranspiration) and land use changes (forest cover, fodder and pasture lands) on two dimensions of the livestock industry – production (milk, meat and eggs) and population (poultry and non-poultry). We apply the system-generalised method of moments (GMM) estimator to address cross-sectional dependence and endogeneity, complemented by robustness checks using panel-corrected standard errors and Driscoll–Kraay methods. Findings Forest cover significantly boosts milk production (elasticities: 0.48 short run; 2.32 long run) and non-poultry population (0.038; 3.91), while pastureland strengthens milk yield (0.58; 2.80). Fodder area enhances meat and poultry output, reinforcing feed security. Per-capita income and population density drive demand-led growth. Temperature exhibits an inverse-U effect, with optimal productivity at 33.2–35 °C. Rainfall deviations reduce meat and egg output (−1.5 and −0.66 in the short run; −7.24 and −3.19 in the long run) and shrink both livestock populations, whereas evapotranspiration enhances meat production up to an optimal level of about 87.6 mm. Originality/value This study provides novel empirical insights into how climate and land-use changes are reshaping India’s high-value livestock industry. It underscores the need for optimal management, sustainable forage use and climate adaptation. The findings offer valuable inputs for sustainable livestock policies and rural climate-resilience strategies.

China Agricultural Economic Review
Indian Institute of Technology Jodhpur (IN), Ravenshaw University (IN), Indian Institute of Technology Bhubaneswar (IN)
Openalex Percentile: Top 23%
Agriculture Sustainability and Environmental Impact
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.