Assessing good physical health and resilience as a foundation for positive welfare in chickens

This review proposes candidate animal‑based indicators of good physical health and resilience in chickens (Gallus gallus domesticus) as a foundation for assessing positive animal welfare, complementing existing approaches to animal welfare assessment focused on use of iceberg indicators to detect severe health problems. We outline potential anatomical indicators involving the comb and wattles, eyes, beak, plumage, skin, footpads, claws, and overall body for rapid on-farm screening that could be automated for ease of application (e.g. using computer vision). We also identify health- and resilience-related anatomical and physiological indicators that could provide deeper, context‑dependent insights but require controlled testing conditions and/or laboratory analysis. For each indicator category, we summarize biological significance, influencing factors, and measurement methods under commercial and research settings. We classify candidate indicators according to their focus (health vs resilience) and response directionality on a scale from tolerable to optimal (whereby optimal values are highest for unidirectional measures such as plumage condition and intermediate for bidirectional measures such as claw length). We also rate potential ease of data collection (invasive, catching required, or remote sampling), on-farm applicability, and level of promise as a guide for indicator selection and prioritization for validation. Following validation and establishment of an appropriate scoring range from tolerable to optimal for each indicator depending on age, breed type, and reproductive status, we propose the use of continuous visual analogue scales or algorithms for scoring, followed by aggregation of indicator scores to obtain an overall rating of each bird's health and resilience. This narrative review thus provides a biologically grounded roadmap for developing proactive assessment tools that support thriving in poultry, as a foundation upon which affective and cognitive components of positive animal welfare can also be added.

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Publication Details

Journal
Poultry Science
Published
2026-03-17
DOI
https://doi.org/10.1016/j.psj.2026.106805
Primary Topic
Animal Nutrition and Physiology
Type
article
Field-Weighted Citation Impact
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article

Assessing good physical health and resilience as a foundation for positive welfare in chickens

Manja Zupan Šemrov, Ruth Catriona Newberry, Lisa Jung, Yukari Togami
Poultry Science
Animal Nutrition and Physiology
article

Assessing good physical health and resilience as a foundation for positive welfare in chickens

Manja Zupan Šemrov, Ruth Catriona Newberry, Lisa Jung, Yukari Togami
article en

Abstract

This review proposes candidate animal‑based indicators of good physical health and resilience in chickens (Gallus gallus domesticus) as a foundation for assessing positive animal welfare, complementing existing approaches to animal welfare assessment focused on use of iceberg indicators to detect severe health problems. We outline potential anatomical indicators involving the comb and wattles, eyes, beak, plumage, skin, footpads, claws, and overall body for rapid on-farm screening that could be automated for ease of application (e.g. using computer vision). We also identify health- and resilience-related anatomical and physiological indicators that could provide deeper, context‑dependent insights but require controlled testing conditions and/or laboratory analysis. For each indicator category, we summarize biological significance, influencing factors, and measurement methods under commercial and research settings. We classify candidate indicators according to their focus (health vs resilience) and response directionality on a scale from tolerable to optimal (whereby optimal values are highest for unidirectional measures such as plumage condition and intermediate for bidirectional measures such as claw length). We also rate potential ease of data collection (invasive, catching required, or remote sampling), on-farm applicability, and level of promise as a guide for indicator selection and prioritization for validation. Following validation and establishment of an appropriate scoring range from tolerable to optimal for each indicator depending on age, breed type, and reproductive status, we propose the use of continuous visual analogue scales or algorithms for scoring, followed by aggregation of indicator scores to obtain an overall rating of each bird's health and resilience. This narrative review thus provides a biologically grounded roadmap for developing proactive assessment tools that support thriving in poultry, as a foundation upon which affective and cognitive components of positive animal welfare can also be added.

Poultry ScienceVol. 105(6)
University of Ljubljana (SI), University of Veterinary Medicine Hannover, Foundation (DE), Biotechnical Educational Centre Ljubljana (SI), Helios (Slovenia) (SI), Norwegian University of Life Sciences (NO), Ludwig-Maximilians-Universität München (DE)
Zero hunger
Openalex Percentile: Top 17%
Animal Nutrition and Physiology
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