Study of the effect of spontaneous halophytes on animal performances and on the quality of their meat

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SPIRE - Sciences Po Institutional REpository
Published
2024-10-02
Primary Topic
Meat and Animal Product Quality
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article
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article

Study of the effect of spontaneous halophytes on animal performances and on the quality of their meat

Dominique Gruffat, Donato Andueza
SPIRE - Sciences Po Institutional REpository
Meat and Animal Product Quality
article

Study of the effect of spontaneous halophytes on animal performances and on the quality of their meat

Dominique Gruffat, Donato Andueza
article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), Unité Mixte de Recherche sur les Herbivores (FR)
Zero hunger
Openalex Percentile: Top 49%
Meat and Animal Product Quality
Open Access PDFOpenAlex
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Study of the effect of spontaneous halophytes on animal performances and on the quality of their meat — Dominique Gruffat, Donato Andueza · SPIRE - Sciences Po Institutional REpository (2024) | TGRS Research Map | TGRS