Chemical analysis, antioxidant and antimicrobial activities of Nardostachys jatamansi essential oil, and computational evaluation of mechanisms
NJEO demonstrates potential as a natural source of antioxidant and antimicrobial agents, with promising applications in pharmaceutical and functional food development.
Authors
- Haixia Qin
- Yu Zheng (ORCID: https://orcid.org/0000-0001-9854-7378)
- Rui Chen (ORCID: https://orcid.org/0000-0002-4341-2908)
- Jing Ji (ORCID: https://orcid.org/0000-0002-3846-077X)
- Jinyao Zha
- Taoshi Liu
- Jianming Cheng
- Hang Zhang
Institutions
- Nanjing University of Chinese Medicine (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2026-03-03
- DOI
- https://doi.org/10.3389/fnut.2026.1764021
- Primary Topic
- Medicinal Plant Extracts Effects
- Type
- article
- Field-Weighted Citation Impact
- 0.00