Mediterranean diet with high-phenolic EVOO slows kidney function decline and reduces inflammation in nondialysis CKD: a meta-analysis

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Journal
Frontiers in Nutrition
Published
2026-03-02
DOI
https://doi.org/10.3389/fnut.2026.1792390
Primary Topic
Nutritional Studies and Diet
Type
article
Field-Weighted Citation Impact
0.00
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article

Mediterranean diet with high-phenolic EVOO slows kidney function decline and reduces inflammation in nondialysis CKD: a meta-analysis

Yan Xing, Cong Zhou, Mingjun Bai, Yutong Li et al.
Frontiers in Nutrition
Nutritional Studies and Diet
article

Mediterranean diet with high-phenolic EVOO slows kidney function decline and reduces inflammation in nondialysis CKD: a meta-analysis

Yan Xing, Cong Zhou, Mingjun Bai, Yutong Li, Manqi Huang
article en

Abstract

No abstract available for this paper.
Frontiers in NutritionVol. 13
Sun Yat-sen University (CN), Third Affiliated Hospital of Guangzhou Medical University (CN), First Affiliated Hospital of Guangzhou Medical University (CN), Third Affiliated Hospital of Sun Yat-sen University (CN), Guangzhou Medical University (CN)
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Openalex Percentile: Top 42%
Nutritional Studies and Diet
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