Isolation of Novel Lactobacillaceae Free of Antibiotic Resistance Genes

Antibiotic resistance detected in probiotic strains and starter cultures of lactic acid bacteria in recent years is a major problem in modern society. Previous studies have shown that antibiotic resistance genes are widespread in the intestinal microbiomes of farm animals raised in large-scale stalled operations in the Russian Federation. The goal of this study was to determine the content of Lactobacillales in the feces of yaks raised on pasture and wild argali, and to obtain pure cultures that are promising for use as probiotics and starter cultures and do not contain antibiotic resistance genes. Despite the low content of Lactobacillales in the intestinal microbiota (<3% of the community), members of the genera Ligilactobacillus, Lacticaseibacillus, Limosilactobacillus, and Lactiplantibacillus were isolated from yak samples.

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Publication Details

Journal
Microbiology
Published
2025-12-01
DOI
https://doi.org/10.1134/s0026261725605226
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
0.00
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article

Isolation of Novel Lactobacillaceae Free of Antibiotic Resistance Genes

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Isolation of Novel Lactobacillaceae Free of Antibiotic Resistance Genes

Sh. Begmatov, A. A. Churin, A. P. Lukina, A. V. Rakitin, L. B. Glukhova, N. V. Klokov, M. M. Khandyshanova, V. I. Ganina, O. V. Karnachuk, M. R. Avakyan, L. O. Sokolyanskaya
article en

Abstract

Antibiotic resistance detected in probiotic strains and starter cultures of lactic acid bacteria in recent years is a major problem in modern society. Previous studies have shown that antibiotic resistance genes are widespread in the intestinal microbiomes of farm animals raised in large-scale stalled operations in the Russian Federation. The goal of this study was to determine the content of Lactobacillales in the feces of yaks raised on pasture and wild argali, and to obtain pure cultures that are promising for use as probiotics and starter cultures and do not contain antibiotic resistance genes. Despite the low content of Lactobacillales in the intestinal microbiota (<3% of the community), members of the genera Ligilactobacillus, Lacticaseibacillus, Limosilactobacillus, and Lactiplantibacillus were isolated from yak samples.

MicrobiologyVol. 94(S1)
Russian Academy of Sciences (RU), National Research Tomsk State University (RU), Moscow State University of Technologies and Management named after K.G. Razumovskiy (RU)
Openalex Percentile: Top 28%
Probiotics and Fermented Foods
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