Assessing the role of the ABCG2 transporter in plasma levels and secretion into milk of aflatoxins B2 and G1

Aflatoxins are highly toxic food contaminants frequently detected in cereals and animal-derived products, with milk representing a relevant route of exposure for both animals and humans. Although milk safety assessments have predominantly focused on aflatoxin M<sub>1</sub> (AFM<sub>1</sub>), aflatoxins B<sub>2</sub> (AFB<sub>2</sub>) and G<sub>1</sub> (AFG<sub>1</sub>) have been detected in dairy products and human breast milk. However, the physiological mechanisms governing their biodistribution and secretion into milk remain poorly characterized. Given the central role of ABCG2 in xenobiotic disposition, and the previous evidence of ABCG2-mediated transport of aflatoxin B<sub>1</sub> (AFB<sub>1</sub>) and AFM<sub>1</sub>, we investigated the contribution of this transporter to the in vitro transport, plasma levels and milk secretion of AFB<sub>2</sub> and AFG<sub>1</sub>. Transepithelial transport assays were conducted using polarized MDCK-II cells overexpressing species-specific ABCG2 variants, followed by in vivo lactation studies in wild-type and Abcg2<sup>-/-</sup> mice. In vitro, both AFB<sub>2</sub> and AFG<sub>1</sub> exhibited pronounced basolateral-to-apical transport, with up to 40-fold higher relative efflux ratios in ABCG2-expressing subclones, confirming them as ABCG2 substrates across murine, ovine, bovine, and human variants. In vivo, Abcg2 deficiency resulted in significantly reduced milk concentrations and milk-to-plasma ratios of both aflatoxins, accompanied by increased plasma levels. For AFB<sub>2</sub>, milk concentrations were approximately two-fold higher and milk-to-plasma ratios three-fold higher in wild-type compared with Abcg2<sup>-/-</sup> mice, with comparable trends observed for AFG<sub>1</sub>. Together, these results identify ABCG2 as a key determinant of AFB<sub>2</sub> and AFG<sub>1</sub> plasma levels and transfer into milk, providing novel mechanistic insight into the active transport of aflatoxins across biological barriers, particularly the mammary gland.

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Journal
Chemico-Biological Interactions
Published
2026-02-26
DOI
https://doi.org/10.1016/j.cbi.2026.112001
Primary Topic
Mycotoxins in Agriculture and Food
Type
article
Field-Weighted Citation Impact
0.00

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article

Assessing the role of the ABCG2 transporter in plasma levels and secretion into milk of aflatoxins B2 and G1

Alicia Millán–García, Esther Blanco–Paniagua, Gracia Merino, Álvaro López–García et al.
Chemico-Biological Interactions
Mycotoxins in Agriculture and Food
article

Assessing the role of the ABCG2 transporter in plasma levels and secretion into milk of aflatoxins B2 and G1

Alicia Millán–García, Esther Blanco–Paniagua, Gracia Merino, Álvaro López–García, Laura Álvarez–Fernández
article en

Abstract

Aflatoxins are highly toxic food contaminants frequently detected in cereals and animal-derived products, with milk representing a relevant route of exposure for both animals and humans. Although milk safety assessments have predominantly focused on aflatoxin M<sub>1</sub> (AFM<sub>1</sub>), aflatoxins B<sub>2</sub> (AFB<sub>2</sub>) and G<sub>1</sub> (AFG<sub>1</sub>) have been detected in dairy products and human breast milk. However, the physiological mechanisms governing their biodistribution and secretion into milk remain poorly characterized. Given the central role of ABCG2 in xenobiotic disposition, and the previous evidence of ABCG2-mediated transport of aflatoxin B<sub>1</sub> (AFB<sub>1</sub>) and AFM<sub>1</sub>, we investigated the contribution of this transporter to the in vitro transport, plasma levels and milk secretion of AFB<sub>2</sub> and AFG<sub>1</sub>. Transepithelial transport assays were conducted using polarized MDCK-II cells overexpressing species-specific ABCG2 variants, followed by in vivo lactation studies in wild-type and Abcg2<sup>-/-</sup> mice. In vitro, both AFB<sub>2</sub> and AFG<sub>1</sub> exhibited pronounced basolateral-to-apical transport, with up to 40-fold higher relative efflux ratios in ABCG2-expressing subclones, confirming them as ABCG2 substrates across murine, ovine, bovine, and human variants. In vivo, Abcg2 deficiency resulted in significantly reduced milk concentrations and milk-to-plasma ratios of both aflatoxins, accompanied by increased plasma levels. For AFB<sub>2</sub>, milk concentrations were approximately two-fold higher and milk-to-plasma ratios three-fold higher in wild-type compared with Abcg2<sup>-/-</sup> mice, with comparable trends observed for AFG<sub>1</sub>. Together, these results identify ABCG2 as a key determinant of AFB<sub>2</sub> and AFG<sub>1</sub> plasma levels and transfer into milk, providing novel mechanistic insight into the active transport of aflatoxins across biological barriers, particularly the mammary gland.

Chemico-Biological InteractionsVol. 431
Instituto de Ganadería de Montaña (ES), Universidad de León (ES)
Ministerio de Ciencia, Innovación y Universidades, Agencia Estatal de Investigación
Zero hunger
Openalex Percentile: Top 43%
Mycotoxins in Agriculture and Food
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