Association between dietary pattern, atherogenic index of plasma, and cardiovascular disease risk factors amongst adults: A cross-sectional cohort-based study
The findings suggest that high adherence to a vegan diet is beneficial for cardiovascular health, as evidenced by lower AIP, a marker of atherosclerosis risk. It highlights the potential role of dietary interventions in reducing cardiovascular risk, with a focus on plant-based diets for improving lipid profiles and heart health.
Authors
- Seyyed Saeed Mohammadi (ORCID: https://orcid.org/0000-0003-0101-0780)
- Fatemeh Zibaeenejad (ORCID: https://orcid.org/0000-0001-7888-9645)
- Pouria Azami (ORCID: https://orcid.org/0000-0001-8563-6005)
- Iman Razeghian‐Jahromi (ORCID: https://orcid.org/0000-0001-8137-786X)
- Mohaddeseh Hasanzadeh
- Fatemeh Khademian (ORCID: https://orcid.org/0000-0001-5648-8939)
- Houri Mousavinezhad
- Nader Parsa (ORCID: https://orcid.org/0000-0001-9063-7512)
- Mohammad javad Zibaeenezhad
- Nasrin Motazedian
- Mehrab Sayadi
- Zahra Daneshvar
Institutions
- University of Alberta (CA)
- Shiraz University of Medical Sciences (IR)
Publication Details
- Journal
- PLoS ONE
- Published
- 2026-02-26
- DOI
- https://doi.org/10.1371/journal.pone.0343023
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00