Towards Healthy and Sustainable Diets: Environmental and Nutritional Perspectives
Sustainable diets have been defined as those that are healthful, have low environmental impacts, are affordable, and are culturally acceptable [...].
Authors
- Georgios K. Vasios (ORCID: https://orcid.org/0000-0002-5152-8601)
- Constantinos Giaginis
Institutions
- University of the Aegean (GR)
Publication Details
- Journal
- Nutrients
- Published
- 2026-02-24
- DOI
- https://doi.org/10.3390/nu18050711
- Primary Topic
- Agriculture Sustainability and Environmental Impact
- Type
- article
- Field-Weighted Citation Impact
- 0.00