What do we know, and what are we missing from sorghum adoption studies in sub-Saharan Africa? A scoping review

Sorghum, a drought-tolerant crop, has been cultivated in sub-Saharan Africa (SSA) for many decades. However, the considerable variation in adoption rates and the fact that it is not adopted or even dis-adopted in certain areas require a deeper understanding. This scoping review examines the state of knowledge on the socio-economic factors influencing sorghum adoption based on 52 empirical studies in SSA and explores the extent to which these results differ by methodology. The statistically significant results were mixed, making it difficult to determine the most effective predictors of sorghum adoption. This indicates that the effect of a particular variable depends on the context of use, the location of the study, and the measurement methods employed. In addition, several biases related to the analytical models were identified, including biases in adoption analysis, heterogeneity in decision-making, small sample size bias, non-independence of observations, multicollinearity, and endogeneity. Critical gaps include the need for further analysis of dis-adopters and gender-specific decision-making within households during the adoption process.

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Publication Details

Journal
Agriculture & Food Security
Published
2026-02-18
DOI
https://doi.org/10.1186/s40066-025-00566-9
Primary Topic
Agricultural Innovations and Practices
Type
article
Field-Weighted Citation Impact
0.00

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article

What do we know, and what are we missing from sorghum adoption studies in sub-Saharan Africa? A scoping review

Stijn Speelman, Mary Akinyi Orinda, C. Olweny, Kennedy Vaati Mutuku
Agriculture & Food Security
Agricultural Innovations and Practices
article

What do we know, and what are we missing from sorghum adoption studies in sub-Saharan Africa? A scoping review

Stijn Speelman, Mary Akinyi Orinda, C. Olweny, Kennedy Vaati Mutuku
article en

Abstract

Sorghum, a drought-tolerant crop, has been cultivated in sub-Saharan Africa (SSA) for many decades. However, the considerable variation in adoption rates and the fact that it is not adopted or even dis-adopted in certain areas require a deeper understanding. This scoping review examines the state of knowledge on the socio-economic factors influencing sorghum adoption based on 52 empirical studies in SSA and explores the extent to which these results differ by methodology. The statistically significant results were mixed, making it difficult to determine the most effective predictors of sorghum adoption. This indicates that the effect of a particular variable depends on the context of use, the location of the study, and the measurement methods employed. In addition, several biases related to the analytical models were identified, including biases in adoption analysis, heterogeneity in decision-making, small sample size bias, non-independence of observations, multicollinearity, and endogeneity. Critical gaps include the need for further analysis of dis-adopters and gender-specific decision-making within households during the adoption process.

Agriculture & Food SecurityVol. 14(1)
Jaramogi Oginga Odinga University of Science and Technology (KE), Ghent University (BE)
VLIRUOS
Gender equality
Openalex Percentile: Top 50%
Agricultural Innovations and Practices
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