Effects of Swimming at Different Water Temperatures on Muscle and Adipose Tissue Adaptation in Diet-Induced Obese Mice

Moderate (25°C) and warm (32°C) water temperatures are optimal for reducing obesity-related metabolic dysfunctions and enhancing muscle strength, while cold water (15°C) improves endurance through oxidative muscle adaptation.

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Publication Details

Journal
International Journal of Medical Sciences
Published
2026-02-11
DOI
https://doi.org/10.7150/ijms.121250
Primary Topic
Adipose Tissue and Metabolism
Type
article
Field-Weighted Citation Impact
0.00

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article

Effects of Swimming at Different Water Temperatures on Muscle and Adipose Tissue Adaptation in Diet-Induced Obese Mice

Kuo-Chin Huang, Tzu-Jung Chou, Yi-Ju Hsu, Chia-Wen Lu
International Journal of Medical Sciences
Adipose Tissue and Metabolism
article

Effects of Swimming at Different Water Temperatures on Muscle and Adipose Tissue Adaptation in Diet-Induced Obese Mice

Kuo-Chin Huang, Tzu-Jung Chou, Yi-Ju Hsu, Chia-Wen Lu
article en

Abstract

Moderate (25°C) and warm (32°C) water temperatures are optimal for reducing obesity-related metabolic dysfunctions and enhancing muscle strength, while cold water (15°C) improves endurance through oxidative muscle adaptation.

International Journal of Medical SciencesVol. 23(3)
National Taiwan University (TW), National Taiwan University Hospital (TW), National Taiwan Sport University (TW)
National Taiwan University Hospital, National Taiwan University, National Science and Technology Council
Zero hunger
Openalex Percentile: Top 53%
Adipose Tissue and Metabolism
DOIOpen Access PDFOpenAlex
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Effects of Swimming at Different Water Temperatures on Muscle and Adipose Tissue Adaptation in Diet-Induced Obese Mice — Kuo-Chin Huang, Tzu-Jung Chou, et al. · International Journal of Medical Sciences (2026) | TGRS Research Map | TGRS