Feeding today, thirsting tomorrow? China’s food security responsibility and unsustainable water use
Using county-level designation as major grain-producing counties to capture China’s food security responsibility (FSR), we examine its impacts on water sustainability. Our findings are three-fold: (1) FSR significantly reduces terrestrial water storage (TWS) and groundwater storage (GWS); (2) Heterogeneous effects are stronger in main grain areas, become more pronounced after the Food Security Governor Responsibility System Evaluation (FSGRSE), are more significant where TWS and GWS decline is more severe, and amplify under low-precipitation conditions; (3) Further analysis shows irrigation expansion is the mediating channel from FSR to TWS and GWS decline, with a stronger mediation effect in fiscally constrained counties. These results suggest that the institutional design of FSR induces unsustainable water use, highlighting a trade-off between “feeding today” and “thirsting tomorrow.”
Authors
- Shuai Hao (ORCID: https://orcid.org/0009-0004-1673-0160)
- J. Bradley Chen (ORCID: https://orcid.org/0009-0004-4807-5906)
- Yu Zhong (ORCID: https://orcid.org/0009-0009-0554-9899)
- Changyi Jiang
- yiting wang
- Gang Wu
Institutions
- Agricultural Information Institute (CN)
- Institute of Agricultural Economics and Development (CN)
- Chinese Academy of Agricultural Sciences (CN)
- Renmin University of China (CN)
Publication Details
- Journal
- Frontiers in Sustainable Food Systems
- Published
- 2026-02-13
- DOI
- https://doi.org/10.3389/fsufs.2026.1709574
- Primary Topic
- Water Resources and Sustainability
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Renmin University of China
- Chinese Academy of Agricultural Sciences
- National Office for Philosophy and Social Sciences
- Fundamental Research Funds for the Central Universities
- Agricultural Science and Technology Innovation Program