Rhodiola rosea L. Essential Oil Reduces Postharvest Strawberry Decay by Disrupting Botrytis cinerea Cell Wall and Membrane Integrity

Botrytis cinerea poses a major threat to postharvest strawberries, causing significant losses due to gray mold. As a plant-derived antifungal agent, Rhodiola rosea L. essential oil (REO) possesses considerable healthcare benefits. However, its effectiveness and underlying mechanisms in the maintenance of postharvest products remain poorly understood. This study demonstrated that REO at 0.5 µL/mL completely inhibited the growth of B. cinerea under in vitro conditions. In vivo fumigation treatment with REO alleviated the severity of gray mold in strawberry fruit. Additionally, REO decreased natural decay and positively impacted marketability, as evidenced by higher firmness, total soluble solids, and ascorbic acid contents, as well as more favorable color attributes. Further investigations involving scanning electron microscopy, calcofluor white (CFW) staining, propidium iodide (PI) staining, 2′,7′-dichlorodihydrofluorescein diacetate assay, and cellular leakage tests were conducted to investigate the effects of REO treatment on gray mold mycelium. Results showed that REO treatment induced severe morphological distortions and collapse of mycelium. Within 30 min of exposure, REO triggered a sharp increase in PI fluorescence accompanied by a decrease in CFW fluorescence, without inducing an elevation in intracellular reactive oxygen species levels. The elevated leakage of nucleic acids and soluble proteins further confirmed that REO compromised the integrity of the cell barrier in B. cinerea. Collectively, these findings indicate that REO exerts potent antifungal activity by disrupting the integrity and functionality of B. cinerea cellular barriers, thereby reducing postharvest decay and positively impacting the marketability of strawberry fruit. Taken together, our findings suggest that REO represents a promising natural alternative for environmentally sustainable postharvest protection of strawberries.

Authors

Institutions

Publication Details

Journal
Horticulturae
Published
2026-02-13
DOI
https://doi.org/10.3390/horticulturae12020231
Primary Topic
Medicinal Plants and Bioactive Compounds
Type
article
Field-Weighted Citation Impact
0.00

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Rhodiola rosea L. Essential Oil Reduces Postharvest Strawberry Decay by Disrupting Botrytis cinerea Cell Wall and Membrane Integrity

Chunxiu Wan, Endian Hu, Jie Zhong, Tan X et al.
Horticulturae
Medicinal Plants and Bioactive Compounds
article

Rhodiola rosea L. Essential Oil Reduces Postharvest Strawberry Decay by Disrupting Botrytis cinerea Cell Wall and Membrane Integrity

Chunxiu Wan, Endian Hu, Jie Zhong, Tan X, Nengguo Tao, Ziyu Wang, Jiahua Li, Siling Chen
article en

Abstract

Botrytis cinerea poses a major threat to postharvest strawberries, causing significant losses due to gray mold. As a plant-derived antifungal agent, Rhodiola rosea L. essential oil (REO) possesses considerable healthcare benefits. However, its effectiveness and underlying mechanisms in the maintenance of postharvest products remain poorly understood. This study demonstrated that REO at 0.5 µL/mL completely inhibited the growth of B. cinerea under in vitro conditions. In vivo fumigation treatment with REO alleviated the severity of gray mold in strawberry fruit. Additionally, REO decreased natural decay and positively impacted marketability, as evidenced by higher firmness, total soluble solids, and ascorbic acid contents, as well as more favorable color attributes. Further investigations involving scanning electron microscopy, calcofluor white (CFW) staining, propidium iodide (PI) staining, 2′,7′-dichlorodihydrofluorescein diacetate assay, and cellular leakage tests were conducted to investigate the effects of REO treatment on gray mold mycelium. Results showed that REO treatment induced severe morphological distortions and collapse of mycelium. Within 30 min of exposure, REO triggered a sharp increase in PI fluorescence accompanied by a decrease in CFW fluorescence, without inducing an elevation in intracellular reactive oxygen species levels. The elevated leakage of nucleic acids and soluble proteins further confirmed that REO compromised the integrity of the cell barrier in B. cinerea. Collectively, these findings indicate that REO exerts potent antifungal activity by disrupting the integrity and functionality of B. cinerea cellular barriers, thereby reducing postharvest decay and positively impacting the marketability of strawberry fruit. Taken together, our findings suggest that REO represents a promising natural alternative for environmentally sustainable postharvest protection of strawberries.

HorticulturaeVol. 12(2)
Xiangtan University (CN)
National Natural Science Foundation of China
Life in Land
Openalex Percentile: Top 57%
Medicinal Plants and Bioactive Compounds
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.