Detection of stipe rot disease in Morchella sextelata based on enhanced Fourier transform infrared spectroscopy

Timely detection of stipe rot disease is crucial for ensuring the yield and quality of <i>Morchella sextelata</i> (morel). In this study, we propose a volatile-enhanced Fourier transform infrared (FTIR) spectroscopy method for detecting stipe rot disease. The signature volatiles of disease were analyzed and identified by long-path enhanced FTIR spectroscopy. Moreover, the enrichment-enhanced spectral properties of the signature volatile were analyzed using metal-organic framework (MOF) enrichment-enhanced FTIR spectroscopy. A multivariate quantitative model and an identification model for the stipe rot disease were established based on enrichment-enhanced spectral characteristics combined with chemometric methods. The results show that ammonia is the signature volatile, and the quantitative model exhibits a superior ability to quantify ammonia. The support vector machine enables the identification of disease severity and achieves a recognition accuracy of 98.75%. The volatile-enhanced FTIR technique provides a feasible method for the rapid and non-destructive detection of stipe rot disease in morel.

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Journal
Food Chemistry X
Published
2026-02-01
DOI
https://doi.org/10.1016/j.fochx.2026.103656
Primary Topic
Spectroscopy and Chemometric Analyses
Type
article
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article

Detection of stipe rot disease in Morchella sextelata based on enhanced Fourier transform infrared spectroscopy

Guiyan Yang, Daming Dong, Leizi Jiao, Ke Wang et al.
Food Chemistry X
Spectroscopy and Chemometric Analyses
article

Detection of stipe rot disease in Morchella sextelata based on enhanced Fourier transform infrared spectroscopy

Guiyan Yang, Daming Dong, Leizi Jiao, Ke Wang, Zhen Gao
article en

Abstract

Timely detection of stipe rot disease is crucial for ensuring the yield and quality of <i>Morchella sextelata</i> (morel). In this study, we propose a volatile-enhanced Fourier transform infrared (FTIR) spectroscopy method for detecting stipe rot disease. The signature volatiles of disease were analyzed and identified by long-path enhanced FTIR spectroscopy. Moreover, the enrichment-enhanced spectral properties of the signature volatile were analyzed using metal-organic framework (MOF) enrichment-enhanced FTIR spectroscopy. A multivariate quantitative model and an identification model for the stipe rot disease were established based on enrichment-enhanced spectral characteristics combined with chemometric methods. The results show that ammonia is the signature volatile, and the quantitative model exhibits a superior ability to quantify ammonia. The support vector machine enables the identification of disease severity and achieves a recognition accuracy of 98.75%. The volatile-enhanced FTIR technique provides a feasible method for the rapid and non-destructive detection of stipe rot disease in morel.

Food Chemistry XVol. 34
Huazhong Agricultural University (CN), Beijing Academy of Artificial Intelligence (CN), Beijing Academy of Agricultural and Forestry Sciences (CN), Ministry of Agriculture and Rural Affairs (CN)
Openalex Percentile: Top 56%
Spectroscopy and Chemometric Analyses
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Detection of stipe rot disease in Morchella sextelata based on enhanced Fourier transform infrared spectroscopy — Guiyan Yang, Daming Dong, et al. · Food Chemistry X (2026) | TGRS Research Map | TGRS