Evaluation of a novel anti‐mycotoxin agent specific for aquatic species in mitigating aflatoxin <scp>B1</scp> ‐induced changes in Nile tilapia: A comprehensive study

Abstract Aflatoxin B1 (AFB1) contamination of aquaculture feed poses serious health risks to fish and consumers. In this study, the efficacy of a novel anti‐mycotoxin agent specific for aquatic species (AM‐AQ) containing bentonite, sepiolite, and orange peel meal ( Citrus Sinensis ) in alleviating AFB1 toxicity in Nile tilapia ( Oreochromis niloticus ) was evaluated. Fish were fed a basal diet as a control group and diets containing AFB1 (50 μg/kg), AM‐AQ (3 g/kg), or a combination of both for 6 weeks. AFB1 exposure significantly reduced growth, altered hematological parameters, protein profile, and digestive enzyme activities ( p &lt; 0.05), and suppressed respiratory burst activity ( p &lt; 0.001). It also altered the expression of liver and kidney function enzymes, lysozyme, and pro‐inflammatory cytokines and generated oxidative stress ( p &lt; 0.05, p &lt; 0.01). AM‐AQ supplementation effectively counteracted these adverse effects by restoring these parameters to control levels. Notably, AM‐AQ reduced AFB1 residues in the musculature by 99.6% after 6 weeks ( p &lt; 0.001). Histopathological analysis revealed severe liver, spleen, and intestinal damage in the group exposed to AFB1, which was markedly ameliorated by AM‐AQ treatment ( p &lt; 0.05). These results demonstrate that the AM‐AQ is a promising feed additive for protecting Nile tilapia against AFB1 toxicity and for reducing AFB1 transfer to edible tissues. Further research is required to optimize its application in aquaculture.

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Journal
Journal of the World Aquaculture Society
Published
2026-02-01
DOI
https://doi.org/10.1111/jwas.70075
Primary Topic
Mycotoxins in Agriculture and Food
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article
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article

Evaluation of a novel anti‐mycotoxin agent specific for aquatic species in mitigating aflatoxin B1 ‐induced changes in Nile tilapia: A comprehensive study

Samia Elbahnaswy, Iman Ibrahim, Fatma Abdelhamid, Óscar Castro et al.
Journal of the World Aquaculture Society
Mycotoxins in Agriculture and Food
article

Evaluation of a novel anti‐mycotoxin agent specific for aquatic species in mitigating aflatoxin B1 ‐induced changes in Nile tilapia: A comprehensive study

Samia Elbahnaswy, Iman Ibrahim, Fatma Abdelhamid, Óscar Castro, Insaf Riahi, Zeinab Hassan, Ahmed I. A. Mansour, Raquel Codina, Eman Zahran, Eva León, Shaaban M. Abdel‐Fattah, Fatma Ahmed, Walaa El‐Houseiny
article en

Abstract

Abstract Aflatoxin B1 (AFB1) contamination of aquaculture feed poses serious health risks to fish and consumers. In this study, the efficacy of a novel anti‐mycotoxin agent specific for aquatic species (AM‐AQ) containing bentonite, sepiolite, and orange peel meal ( Citrus Sinensis ) in alleviating AFB1 toxicity in Nile tilapia ( Oreochromis niloticus ) was evaluated. Fish were fed a basal diet as a control group and diets containing AFB1 (50 μg/kg), AM‐AQ (3 g/kg), or a combination of both for 6 weeks. AFB1 exposure significantly reduced growth, altered hematological parameters, protein profile, and digestive enzyme activities ( p &lt; 0.05), and suppressed respiratory burst activity ( p &lt; 0.001). It also altered the expression of liver and kidney function enzymes, lysozyme, and pro‐inflammatory cytokines and generated oxidative stress ( p &lt; 0.05, p &lt; 0.01). AM‐AQ supplementation effectively counteracted these adverse effects by restoring these parameters to control levels. Notably, AM‐AQ reduced AFB1 residues in the musculature by 99.6% after 6 weeks ( p &lt; 0.001). Histopathological analysis revealed severe liver, spleen, and intestinal damage in the group exposed to AFB1, which was markedly ameliorated by AM‐AQ treatment ( p &lt; 0.05). These results demonstrate that the AM‐AQ is a promising feed additive for protecting Nile tilapia against AFB1 toxicity and for reducing AFB1 transfer to edible tissues. Further research is required to optimize its application in aquaculture.

Journal of the World Aquaculture SocietyVol. 57(1)
Damietta University (EG), Mansoura University (EG), Zagazig University (EG), National Institute of Oceanography and Fisheries (EG), Technological Center of Nutrition and Health (ES), National Research Centre (EG), Aswan University (EG), Sohag University (EG)
Openalex Percentile: Top 60%
Mycotoxins in Agriculture and Food
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